LITTLE QUIAPO RESTAURANT

Address: 6259 N MCCORMICK RD , CHICAGO, IL 60659, Chicago, IL

Latest Inspection: Out of Business on Sep 10, 2020

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (15 inspections)

• Out of Business — 2020-09-10 00:00:00 ()
• Pass — 2019-10-03 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.12- OBSERVED A WORN OUT CUTTING BOARD ON THE PREP TABLE. INSTRUCTED TO REPLACE OR REFINISHED THE
• Fail — 2019-09-26 00:00:00 () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO CLEAN-UP VOMIT AND DAIRRHEAL PROCEDURE AND KIT ON SITE. INSTRUCTED TO PROVIDE A VOMIT AND DIARRHEAL PROCEDURE AND KIT ON PR
• Pass w/ Conditions — 2018-08-17 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO WRITTEN EMPLOYEE HEALTH POLICY. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-012(A).
• Fail — 2018-08-08 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO WRITTEN EMPLOYEE HEALTH POLICY. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-012(A).
• Pass w/ Conditions — 2017-10-17 00:00:00 () 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: NOTED THE FOLLOWING SERIOUS VIOLATION FROM INSPECTION REPORT #2098233 DATED 10/3/2017 NOT CORRECTED:- #18)NOTED OVER 40 FLYING INSECTS ON
• Fail — 2017-10-03 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: NOTED TEMPERATURE OF REFRIGERATION UNIT AT THE KITACHEN PREP AREA TO BE IMPROPER AT 45.3F. INSTRUCTED NO TO USE UNTIL EQUIPMENT IS PROPERLY MAI
• Pass — 2017-06-16 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO DETAIL CLEAN FLOORS AND FLOOR DRAINS THROUGH OUT THE KITCHEN PREP AR
• Fail — 2017-06-08 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: NOTED INTERNAL TEMPERATURES OF THE FOLLOWING POTENTIALLY HAZARDOUS FOOD ITEMS AT
• Pass — 2016-09-19 00:00:00 ()
• Pass — 2016-08-10 00:00:00 ()
• Fail — 2016-08-09 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED FRONT DOOR WITH 1/4 INCH GAP AT BASE. MU
• Fail — 2016-08-02 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED SMALL REFIRGERATION UNIT ACCROSS FROM SMOKER AT 53F. REFRIGERATION UNIT IS ICED OVER FAN IS HANGING AND INOPERABLE. REFIGERATOR IS BEI
• Pass — 2016-02-09 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED PREPACKAGED ITEMS NEED LABELS, ADDRESS, INGREDIENTS OF EACH ITEMS. | 32. FOOD AND NON-FOOD CON
• Fail — 2011-10-18 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FOUND EVIDENCE OF LIVE FRUIT FLIES INSIDE THE MEN

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