LINCOLN PARK PIZZA

Address: 2245 N LINCOLN AVE, CHICAGO, IL 60614, Chicago, IL

Latest Inspection: Out of Business on Sep 24, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (17 inspections)

• Out of Business — 2025-09-24 00:00:00 ()
• Pass w/ Conditions — 2021-06-16 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HANDWASHING SINK NEEDED IMMEDIATELY ADJACENT TO 3 COMPARTMENT SINK FOR PERSON WASHING DISHES TO WASH HANDS PROPERLY
• Out of Business — 2021-05-06 00:00:00 ()
• No Entry — 2020-07-21 00:00:00 ()
• No Entry — 2019-12-26 00:00:00 ()
• No Entry — 2018-05-15 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPLACE CUTTING BOARDS IN PREP AREA, STAINS AND DARK GROOVES PRESENT. REMOVE ALUMINUM FOIL FROM H
• Pass — 2017-05-04 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPLACE CUTTING BOARDS IN PREP AREA, STAINS AND DARK GROOVES PRESENT. REMOVE ALUMINUM FOIL FROM HE
• Fail — 2017-04-27 00:00:00 () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: OBSERVED EXPOSED HAND SINK IN THE PREP AREA NOT WORKING PROPERLY. WHEN WATER IS RUNNING, IT OVERFLOWS ONTO THE FLOOR,
• No Entry — 2017-03-29 00:00:00 ()
• Pass — 2016-09-27 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE | 32. FOOD AND NON-FOOD CONTACT
• No Entry — 2016-08-22 00:00:00 ()
• Pass — 2015-11-18 00:00:00 () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED CEILING OF WALK IN COOLER UNCLEAN. CEILING NEEDS TO BE CLE
• No Entry — 2015-09-21 00:00:00 ()
• No Entry — 2014-09-23 00:00:00 ()
• No Entry — 2014-08-19 00:00:00 ()
• Pass — 2013-10-16 00:00:00 ()
• Pass w/ Conditions — 2011-05-24 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: All hot food shall be stored at a temperature of 140F or higher. OBSERVED 5 ASSO

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