LE PARIS BAKERY

Address: 4450 S KEDZIE AVE, CHICAGO, IL 60632, Chicago, IL

Latest Inspection: Pass on Aug 19, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (12 inspections)

• Pass — Tue Aug 19 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 40. PERSONAL CLEANLINESS - Comments: FOOD HANDLERS WITHOUT HAIR RESTRAINTS. INSTD TO WEAR HAIR RESTRAINTS AND MAINTAIN | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: ATTACHED STOPPERS A
• Pass — Tue Jun 11 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13 OBSERVED BUILD-UP OF FOOD DEBRIS ON THE EXTERIORS OF BULK HOLDING CONTAINERS IN THE PREP AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MA
• Fail — Tue Jun 04 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 60-70 FRUIT FLIES THROUGHOUT FACILITY IN THE FOLLOWING AREAS: MEN'S AND WOMEN'S RESTROOM, REAR MOP AREA, SINKS THROUGHOUT
• Pass — Wed Jun 21 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Wed Jun 14 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HANDSINK IN PREP AREA AND EMPLOYEE RESTROOM NOT STOCKED WITH HAND SOAP. INFORMED PERSON IN CHARGE THAT HAND SOAP MU
• Pass — Wed Oct 19 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HAND WASHING SIGNS MISSING AT SOME HAND SINK MUST PROVIDE AND MAINTAIN. | 37. FOOD PROPERLY LABELED; ORIGINAL CONTA
• Pass w/ Conditions — Thu May 27 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: MISSING EMPLOYEE HEALTH POLICY. INSTD TO PROVIDE AN EMPLOYEE ACKNOWLEDGED HEALTH POLICY AND
• Pass w/ Conditions — Fri Jan 04 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: Observed no employee health policy on site. Must provide. Priority foundation 7-38-010. |
• Pass — Thu Aug 24 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED NO LABEL ON GELATINA, YOGURTS AND CAKES STORED IN REACH-IN COOLER AT FRONT DINING AREA. INSTRU
• Pass — Wed Mar 30 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN THE EXTERIOR OF THE DISHWASHER. | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, C
• Pass — Wed May 06 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: UNFINISHED FLOOR IN EMPLOYEE TOILET ROOM AND IN REAR STORAGE AREA BY DOCK DOOR
• Fail — Tue Apr 21 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: HIGH TEMPERATURE DISHMACHINE IN POOR REPAIR, NOT CONNECTED. INSTD TO CONNECT AND IN

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