LAUGH FACTORY CHICAGO

Address: 3175 N BROADWAY , CHICAGO, IL 60657, Chicago, IL

Latest Inspection: Pass on Oct 26, 2023

Facility Details

• Facility Type: Restaurant
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (15 inspections)

• Pass — Thu Oct 26 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 4-301.16 OBSERVED NO DUMP SINK AT THE 1ST-FLOOR BAR (ONLY A HAND SINK IS PROVIDED). MUST INSTALL AN ADDITIONAL SINK AT THIS BAR TO ACCOM
• Fail — Mon Oct 23 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED NO DUMP SINK AT THE 1ST-FLOOR BAR (ONLY A HAND SINK IS PROVIDED). MUST INSTALL AN ADDITIONAL SINK AT THIS BAR TO ACCOMMODATE DRINK
• No Entry — Mon Sep 18 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: 2-102.14 THE PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PR
• Fail — Thu Aug 31 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: THE PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOU
• No Entry — Wed Aug 16 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• No Entry — Fri Dec 20 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Tue Dec 19 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO ORIGINAL CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATES POSTED. INSTRUCTED T
• No Entry — Wed Dec 13 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• No Entry — Mon Nov 27 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• No Entry — Thu Nov 17 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• No Entry — Tue Nov 01 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Wed Sep 24 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN AND MAINTAIN THE BOTTOM SHELF OF THE REFRIGERATOR AND THE GASKETS TO REMOME FOOD DEBRIS BUI
• Pass — Thu Oct 24 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND 3 COMPARTMENT SINK NOT CLEAN. | 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPI
• Pass — Tue Feb 21 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem
• Fail — Thu Feb 16 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. M

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