LA PATISSERIE P
Address: 1050-1052 W ARGYLE ST, CHICAGO, IL 60640, Chicago, IL
Latest Inspection: Pass on May 7, 2025
Facility Details
- Facility Type: Bakery
- Risk: Risk 1 (High)
- Status: Independent
Inspection History (23 inspections)
- Pass — Wed May 07 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED CONTAINERS OF SAUCES STORED ON THE FLOOR IN THE WALK-IN COOLER. INSTRUCTED TO ELEVATE FOOD ITEMS AT LEAST SI
- Pass — Wed May 15 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15 INSTRUCTED TO REPAIR WATER LEAK UNDERNEATH THIRD COMPARTMENT (FAR RIGHT) OF THE 3 COMPARTMENT SINK IN REAR PREP/DISHWASHING AREA.
- Fail — Wed May 08 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: INSTRUCTED TO REPAIR WATER LEAK UNDERNEATH THIRD COMPARTMENT (FAR RIGHT) OF THE 3 COMPARTMENT SINK IN REAR PREP/DISHWASHING AREA. | 52. SEWA
- Pass — Wed Jan 18 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT THE HANDWASHING SINK, LOCATED IN THE REAR PREPARATION AREA ADJACENT TO THE 2-DOOR REACH-I
- Pass — Wed Jan 19 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) OBSERVED CLUTTER ON TABLE TOPS THROUGHOUT PREP AND STORAGE ROOMS. MUST RE-ORGANIZE TABLE TOPS THROUGHOUT AND MAINTAIN. | 55. PHYSICAL
- Fail — Wed Jan 12 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 2 LIVE ROACHES ON PREP AREA WEST WALL. INSTRUCTED MANAGER MUST REMOVE ALL INSECT ACTIVITY BY DATE OF REINSPECTION. PRIORITY FOUNDATION
- Pass — Fri Jan 15 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 15. FOOD SEPARATED AND PROTECTED - Comments: PACKAGED FOOD AND UNPACKAGED FOOD INSIDE THE COOLERS AND FREEZER MUST BE ORGANIZED. | 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: INTERIOR
- Fail — Fri Jan 08 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: FOUND NO PROCEDURE/PLAN AND KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A
- Pass — Fri Nov 08 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED WOODEN VANITY UNDER 2 COMPARTMENT SINK IN FRONT SERVICE AREA NOT SMOOTH AND EASILY CLEANABLE.
- Pass w/ Conditions — Fri Sep 21 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-203.11(A) NO HAND WASHING SINK CONVENIENT TO REAR, MIDDLE PREP/BAKING AREA. MUST INSTALL A HAND SINK AND STOCK WITH SOAP A
- Fail — Fri Sep 14 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14 NOTED NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION FOLLOWING THE NE
- Pass — Fri Sep 01 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: METAL SHELVING NEXT TO STEAMER/WOK WITH EXCESSIVE GREASE. MUST CLEAN AND MAINTAIN. | 34. FLOORS: CONSTR
- Pass — Mon Dec 05 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()
- Fail — Fri Nov 18 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: INTERIOR PANEL OF THE ICE MAKER, PLASTIC TUBE WHERE THE WATER IS COMING FROM WITH BLACK MOLDY LIKE SUBST
- Pass — Fri Jan 22 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: LABEL ALL FOOD CONTAINERS WITH READY TO EAT/POTENTIALLY HAZARDOUS FOODS INSIDE THE WALK IN COOLER AND M
- Pass — Mon Jun 08 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED DUST BUILD-UP ON THE FAN VENT COVER, AROUND THE CONDENSER, AND THE CEILING ABOVE THE CONDENSER
- Pass — Wed Oct 15 2014 00:00:00 GMT+0000 (Coordinated Universal Time) ()
- Fail — Wed Oct 08 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARD FOOD AT IMPROPER TEMPERATURE STORED INSIDE NON-REFRIGER
- Pass — Wed Feb 26 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: HOOD AND FILTERS WITH GREASE BUILD-UP, INSTRUCTED TO CLEAN AND MAINTAIN. METAL SHELVES AND SHELVES UNDER
- Pass w/ Conditions — Fri Feb 21 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND VARIOUS KIND OF COOKED RICE AND BEANS WRAPPED IN BANANA LEAF: LARGE RICE W
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