LA JOSIE

Address: 740 W RANDOLPH ST, CHICAGO, IL 60661, Chicago, IL

Latest Inspection: Pass on May 20, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (15 inspections)

• Pass — 2026-05-20 00:00:00 (Complaint Re-Inspection) 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED HANDLE ON DEEP FRYER PANEL DOOR AT THE 1ST FLOOR COOK LINE BROKEN, UNABLE TO EASILY OPEN DEEP
• Pass w/ Conditions — 2026-04-09 00:00:00 (Complaint) 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED LOW-TEMPERATURE DISH MACHINE AT THE 1ST FLOOR BAR AREA IN POOR REPAIR, PROVIDING FINAL RINSE CHLORINE SANITIZER CONCENTRATION OF 0 P
• Pass — 2025-09-22 00:00:00 ()
• Fail — 2025-09-18 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: FOUND LOW TEMPERATURE DISHMACHINE NOT SANTIZING 0PPM CHLORINE.PRIORITY VIOLATION.CITATION ISSUED.7-38-025.TAGGED LOW TEMPERATURE DISHMACHINE.
• Pass — 2024-10-17 00:00:00 () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: Mop sink located between clean utensils shelves with a garbage bag used to protect utensils from splashing. Instructe
• Pass — 2023-11-20 00:00:00 ()
• Fail — 2023-11-16 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED THE FOLLOWING SINKS NOT MAINTAINED WITH HOT WATER: IMPROPER TEMPERATURE OF HOT WATER OBSERVED THREE DOWNSTAIRS UNIS
• No Entry — 2023-11-13 00:00:00 ()
• Pass — 2022-11-18 00:00:00 ()
• No Entry — 2022-11-14 00:00:00 ()
• Pass w/ Conditions — 2019-09-04 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ONSITE. INSTRUCTED TO PROVIDE THE CITY'S HEALTH FORM OR SIMILAR D
• Fail — 2019-08-26 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ONSITE. INSTRUCTED TO PROVIDE THE CITY'S HEALTH FORM OR SIMILAR D
• Pass w/ Conditions — 2018-04-03 00:00:00 () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: Observed food handler preparing ready to eat food, tomato/pico de gallo, with bare hand
• Pass w/ Conditions — 2018-03-14 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: Facilities not maintaining proper temperature. Observed 3 door reach in cooler at front hot cook line, at improper temperature of 55.7, holding
• Pass — 2017-03-01 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND THE ICE BIN NEXT TO THE 3-COMPARTMENT SINK AT THE SERVICE STATION WITH NO SPLASH GUARD TO PREVENT

Additional city records (311 complaints, building violations) available via API.

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