LA FOOD MART

Address: 2838 W ROOSEVELT RD , CHICAGO, IL 60612, Chicago, IL

Latest Inspection: Not Ready on Nov 21, 2019

Facility Details

• Facility Type: Grocery Store
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (10 inspections)

• Not Ready — Thu Nov 21 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Fri Apr 12 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICIES ON SITE FOR FOOD AND CONDITIONAL EMPLOYEES. INSTRCUETD TO PROVI
• Fail — Wed Apr 03 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICIES ON SITE FOR FOOD AND CONDITIONAL EMPLOYEES. INSTRCUETD TO PROVI
• No Entry — Tue Apr 02 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Out of Business — Wed Dec 20 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Nov 20 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN THE INTERIOR OF THE FREEZER AND COOLER. | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD R
• Fail — Thu Nov 12 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED EVIDENCE OF RODENT ACTIVITY ON THE PREMI
• Pass — Thu May 15 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN THE INTERIOR OF THE PREP/SERVICE COOLER TO REMOVE SPILLS. | 35. WALLS, CEILINGS, ATTACHED EQU
• Fail — Tue May 13 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: OBSERVED EXPOSED HAND SINK CUT OFF AT THE BOTTOM BECAUSE OF A DAMAGE PIPE (LEAK). MUST REPAIR AND MAINTAIN. CITATION I
• Pass — Thu Aug 01 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REMOVE SOME RUST FROM THE GREASE TRAP NEXT TO THE 3 COMPARTMENT SINK IN REAR OF PREMISES | 33. FOOD AN

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