LA FLOR DE MICHOACAN

Address: 5155-5159 W ADDISON ST , CHICAGO, IL 60641, Chicago, IL

Latest Inspection: Out of Business on Nov 25, 2016

Facility Details

• Facility Type: Grocery Store
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (14 inspections)

• Out of Business — 2016-11-25 00:00:00 ()
• Pass — 2016-10-27 00:00:00 ()
• Fail — 2016-10-11 00:00:00 ()
• Pass — 2016-04-27 00:00:00 ()
• Fail — 2016-04-20 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: Observed 1/2 inch gap under back door to the alle
• Pass w/ Conditions — 2016-04-08 00:00:00 ()
• Pass — 2015-12-22 00:00:00 () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALL AT THE THE COMPARTMENT SINK IN POOR REPAIR, WALL LINER PEELING
• Fail — 2015-12-15 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: THE FOLLOWING FOODS FOUND HELD AT IMPROPER TEMPERATURES: APPROXIMATELY 10 LBS FR
• Pass — 2015-05-22 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: BROKEN EXTERIOR GLASS OF COOLER. MUST REPLACE. | 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN
• Pass — 2014-10-21 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED CRACKED GLASS AT MEAT DISPLAY COOLER. INSTRUCTED TO REPLACE.----------MUST INSTALL SNEEZE GUARD
• Fail — 2014-10-14 00:00:00 () 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: FOUND 3 COMPARTMENT SINK IMPROPERLY DESIGNED, MAINTAINED AND OPERATED. NOTED FAUCET
• Pass — 2014-03-25 00:00:00 ()
• Fail — 2014-03-21 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: ALL COOLERS WITH POTENTIALLY HAZARDOUS FOODS (EG MEAT, DAIRY ETC.) MUST PROVIDE TEMPERATURE OF BELOW 40F AND FREEZER AT 0F OR BELOW. | 11. ADEQ
• Fail — 2014-03-17 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: ALL COOLERS WITH POTENTIALLY HAZARDOUS FOODS (EG MEAT, DAIRY ETC.) MUST PROVIDE TEMPERATURE OF BELOW 40F AND FREEZER AT 0F OR BELOW. | 11. ADEQ

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