LA CANICA

Address: 4801 S WOLCOTT AVE , CHICAGO, IL 60609, Chicago, IL

Latest Inspection: Out of Business on Mar 14, 2018

Facility Details

• Facility Type: Grocery Store
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (14 inspections)

• Out of Business — 2018-03-14 00:00:00 ()
• Pass — 2017-06-29 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR AND EXTERIOR OF ICE MACHINE IN BASEMENT AND SURFACES UNDER GRILL IN PREP AREA. | 34. FLOO
• Pass — 2016-11-21 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED DRIED CHILIS IN CARDBOARD BOX. INSTRUCTED MANAGEMENT TO TRANSFER CONTENTS TO A FOOD GRADE CONTA
• Pass — 2016-02-03 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN/SANITIZE INTERIOR BOTTOM OF 10-DR REACH-IN DISPLAY COOLER AT DAIRY SECTION OF SPILLS. | 34. FLOORS
• Pass — 2015-05-20 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED THE RUBBER GASKET AROUND THE BOTTOM OF DELI MEAT COOLER DOORS IN POOR REPAIR. MUST REPAIR/REPLACE
• Pass — 2014-11-20 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE REAR MILK COOLER LOWER SHELF NOT CLEAN,INSTRUCTED TO CLEAN.
• Pass — 2014-03-14 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE INTERIOR OF THE MICROWAVE NOT CLEAN INSTRUCTED TO CLEAN. OBSERVED THE COFFEE MACHINE ABOVE
• Pass — 2013-10-24 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RAW WOOD TABLE IN NEED OF REPLACING. MUST CORRECT AND MAINTAIN. | 33. FOOD AND NON-FOOD CONTACT EQUI
• Pass — 2013-06-11 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NEW CUTTING BOARDS NEEDED IN FRESH MEAT DEPARTMENT. CUTTING BOARDS WITH DEEP CUTS AND DISCOLORED. MUST
• Pass — 2012-12-04 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DISPLAY SHELVES WITH DUST ACCUMULATION. CLEAN SAME. | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD RE
• Pass — 2012-04-12 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: ALUMINUM FOIL ON STORAGE SHELVES. REMOVE FOIL AND PAINT RUSTY SURFACES WITH NON-TOXIC PAINT. INTERIOR O
• Pass — 2011-11-30 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kep
• Pass w/ Conditions — 2011-07-05 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. PR
• Pass w/ Conditions — 2011-06-24 00:00:00 () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: All employees who handle food shall wash their hands as often as necessary to maintain a

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