LA AMISTAD INC.

Address: 1914 W MONTROSE AVE, CHICAGO, IL 60613, Chicago, IL

Latest Inspection: Pass on Feb 18, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (15 inspections)

• Pass — Wed Feb 18 2026 00:00:00 GMT+0000 (Coordinated Universal Time) (Canvass Re-Inspection)
• Fail — Mon Feb 09 2026 00:00:00 GMT+0000 (Coordinated Universal Time) (Canvass) 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED NO PEST CONTROL LOG BOOK PROVIDED ON THE PREMISES FROM THE CURRENT PEST CONTROL COMPANY. MANAGEMENT INSTRUCTED TO PROVIDE A PEST CONTR
• Pass — Thu Feb 13 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR HAND WASHING SINK IN FRONT AND REAR PREP AREAS. MUST PROVIDE.
• Fail — Wed Feb 05 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR HAND WASHING SINK IN FRONT AND REAR PREP AREAS. MUST PROVIDE. | 43. IN-USE UT
• Pass — Mon Jun 10 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: REAR EXIT SCREENED DOOR BEING USED NOT TIGHT FITTING ON ALL SIDES. OPEN AND TORN MESH SCREEN WITH OPEN 3 INCH GAP ON THE BOTTOM THRESHOLD AND OP
• Pass w/ Conditions — Fri Jun 30 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 6. PROPER EATING, TASTING, DRINKING, OR TOBACCO USE - Comments: NOTED EMPLOYEES DRINKING AND PREPARING FOOD AT THE KITCHEN PREP AREA. INSTRUCTED MANAGEMENT TO PROVIDE A DESIGNATED AREA FOR EMPLOYEES T
• Pass — Wed Aug 17 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 36. THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO THERMOMETERS IN THE COLD HOLDING UNITS IN THE FRONT FOOD PREP AREA. INSTRUCTED TO EQUIP ALL COLD HOLDING UNITS WITH FUNCTIONING AND ACCURAT
• Pass w/ Conditions — Fri Mar 26 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 8. HANDS CLEAN & PROPERLY WASHED - Comments: NOTED EMPLOYEE WHILE WEARING GLOVES ADJUSTED THEIR MASK AND WIPED THEIR NOSE AT THE SAME TIME WITH GLOVES ON AND CONTINUED TO PREPARE FOOD. THEN WENT TO TH
• Pass — Wed Jul 22 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 40. PERSONAL CLEANLINESS - Comments: OBSERVED FOOD HANDLER NOT WEARING A HAIR RESTRAINT WHILE FOOD IS BEING PREPARED AND SERVED IN FRONT PREP AREA. MUST WEAR A HAIR RESTRAINT. | 41. WIPING CLOTHS: PRO
• Pass w/ Conditions — Tue Jun 25 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: 3-603.11 NO CONSUMER ADVISORY POSTED ON MENU. MENU DOES NOT DISCLOSE AND INFORM CONSUMERS THE SPECIFIC MENU ITEMS, SUCH AS EGG DISH
• Fail — Mon Jun 17 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE A WRITTEN EMPLOYEE HEALTH POLICY. P
• Pass w/ Conditions — Mon Oct 01 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(A)-OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION V
• Fail — Fri Sep 14 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(A)-OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VI
• Fail — Thu Sep 06 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(A)-OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VI
• Not Ready — Mon Aug 27 2018 00:00:00 GMT+0000 (Coordinated Universal Time) ()

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