KONAK RESTAURANT

Address: 5150 N CLARK ST, CHICAGO, IL 60640, Chicago, IL

Latest Inspection: Pass w/ Conditions on Aug 14, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (25 inspections)

• Pass w/ Conditions — Thu Aug 14 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE AT THE TIME OF INSPECTION WITH A VALID AND ORIGINAL CERTIFICATE POSTED. PRIORITY FO
• No Entry — Tue Aug 05 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Oct 29 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT HAND SINK BEHIND FRONT BAR AREA. | 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
• No Entry — Wed Oct 16 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu May 23 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: INSTRUCTED TO LABEL FOOD STORAGE CONTAINERS IDENTIFIED WITH COMON NAME (FLOUR, SALT ETC) | 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES
• No Entry — Tue May 21 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Mar 02 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT EXPOSED HANDSINK LOCATED AT THE BAR. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE HANDWASHI
• No Entry — Mon Feb 27 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Nov 08 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: 2-102.13NO FOOD HANDLER TRAINING CERTIFICATE ON-PREMISES. INSTRUCTED MANAGER ALL FOOD HANDLERS MUST BE CERTIFIED WITH THE NAMES OF EMPLOYE
• Fail — Tue Nov 01 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED ACCUMULATED BLACK DIRT BUILD UP INSIDE ICE MACHINE DRIPPING INTO ICE, ICE USED FOR HUMAN CONSUMPTION. INSTRUCTED MUST CLEAN AND MAIN
• No Entry — Thu Oct 27 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Fri Dec 17 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 60. PREVIOUS CORE VIOLATION CORRECTED - Comments: FOUND FOLLOWING VIOLATION NOT CORRECTED FROM REPORT DATED 5-24-21 INSPECTION # 2510227. VIOLATION58.NO ALLERGEN TRAINING CERTIFICATE PROVIDED ON SITE,
• No Entry — Fri Dec 10 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: INTERIOR OF ICE MACHINE COMPARTMENTS WHITE PANEL NOT CLEAN(PINK AND YELLOW SUBSTANCE(ICE BIN). ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED
• Fail — Mon May 24 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: INTERIOR OF ICE MACHINE COMPARTMENTS WHITE PANEL NOT CLEAN(PINK AND YELLOW SUBSTANCE(ICE BIN). ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED
• Pass w/ Conditions — Fri Nov 29 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: NO PERSON IN CHARGE PRESENT DURING TIME OF INSPECTION. NO CITATION ISSUED. | 2. CITY OF CHICAGO FOOD SERVICE SANITA
• Pass — Fri Jun 22 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED STANDING WATER AND DIRT BUILDUP IN THE INTERIOR OF THE REACH IN BEVERAGE COOLER LOCATED IN THE
• Pass — Mon Jul 17 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Fri Jul 14 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITIES UNABLE TO MAINTAIN ADEQUATE TEMPERATURES. TWO KITCHEN COOLERS FOUND AT IMPROPER TEMPERATURES OF 61.5F AND 48.7F WITH FOOD SUCH AS RO
• Pass — Wed Feb 03 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NO EXPOSED HAND SINK BEHIND THE BAR. INSTRUCTED TO INSTALL EXPOSED HAND SINK, WITH HOT AND COLD
• Fail — Wed Jan 27 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 22. DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK - Comments: NO CHEMICAL TEST KITS FOR THE SANITIZER FOR 3 COMPARTMENT SINK BEHIND THE BAR AND IN THE

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