KIZUKI RAMEN AND IZAKAYA

Address: 1482 N MILWAUKEE AVE, CHICAGO, IL 60622, Chicago, IL

Latest Inspection: Out of Business on Aug 27, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (16 inspections)

• Out of Business — 2025-08-27 00:00:00 ()
• Pass w/ Conditions — 2024-11-25 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED THE PERSON IN CHARGE WITHOUT A CITY OF CHICAGO FOOD MANAGER CERTIFICATE. INFORMED THAT THE PERSON IN CHARG
• Pass w/ Conditions — 2023-11-15 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: THE PERSON IN CHARGE DOES NOT HAVE A CITY OF CHICAGO FOOD MANAGER CERTIFICATE. INSTRUCTED MANAGEMENT THAT THE PERSO
• Pass — 2022-08-24 00:00:00 ()
• Fail — 2022-08-17 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED FACILITY FOOD HANDLERS PREPARING AND HANDLING�TIME AND TEMPERATURE CONTROL FOR SAFETY(TCS) FOODS (COOLING CHICKEN, NOODLES)
• Pass — 2020-05-18 00:00:00 () 36. THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO THERMOMETERS INSIDE PREP COOLERS LOCATED ON MAIN LINE IN KITCHEN AREA. INSTRUCTED TO INSTALL AND MAINTAIN. | 37. FOOD PROPERLY LABELED; OR
• Pass — 2019-11-14 00:00:00 ()
• Fail — 2019-11-06 00:00:00 () 23. PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED IMPROPER DATE MARKING ON TCS FOODS HELD MORE THAN 24 HOURS INSIDE WALK-IN COOLER AND PREP COOLERS. MUST PROVIDE AND MAINTAIN. | 37. FOOD PR
• Pass w/ Conditions — 2018-08-02 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODE OR CITATIONS WILL
• Pass — 2017-12-11 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPLACE THE RIPPED GASKETS AROUND THE DOORS OF THE 3-DRAWER REFRIGERATION UNIT IN THE FRONT PREP A
• Pass w/ Conditions — 2017-11-24 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITIES NOT MAINTAINING PROPER TEMPERATURE. OBSERVED 4 DRAWER COOLER AT FRONT COOK LINE AT IMPROPER TEMPERATURE OF 50.7F. TAGGED COOLER HEL
• Pass — 2017-09-19 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN THE DEAD INSECTS ON THE FLOOR BEHIND THE BOXES OF FOUNTAIN POP.
• Fail — 2017-09-12 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOODS STORED AT IMPROPER TEMPERATURES INSIDE OF T
• Pass — 2017-01-23 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: INSTRUCTED TO LABEL ALL BULK FOOD STORAGE CONTAINERS ON PREMISES. | 32. FOOD AND NON-FOOD CONTACT SURF
• Pass — 2016-02-19 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NO ICE SCOOP CONTAINER PROVIDED FOR ICE SCOOP,INSTRUCTED TO PROVIDE IT TO MINIMIZE SOURCE OF CONTAMINA
• Not Ready — 2016-02-16 00:00:00 ()

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