KINGS & QUEENS ACADEMY DAY CARE CENTER INC.

Address: 817 N HAMLIN AVE, CHICAGO, IL 60651, Chicago, IL

Latest Inspection: Pass w/ Conditions on Jul 29, 2025

Facility Details

• Facility Type: Children's Services Facility
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (12 inspections)

• Pass w/ Conditions — 2025-07-29 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: UPON ARRIVAL, OBSERVED NO CERTIFIED FOOD MANAGER ON SITE DURING THE INSPECTION WHILE OPEN AND OPERATING. INSTRUCTED A CERTIFIED FOOD
• Pass — 2024-09-16 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 15-20 DEAD FLYING INSECTS AND OTHER INSECTS ON FLOOR ALONG EXTERIOR WALL AND WINDOWSILLS IN LARGE CLASSROOM AREA. INSTRUC
• Pass — 2023-01-23 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNAGE AT HAND WASHING SINK IN EMPLOYEE'S WASHROOM. INSTRUCTED MANAGER TO PROVIDE. | 41. WIPING C
• Pass — 2020-02-14 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN IN THE STAFF RESTROOM. INSTRUCTED TO PROVIDE A HAND WASHING SIGN AT ALL HAND SINKS ON PREMISE.
• Pass — 2019-01-29 00:00:00 () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN INTERIOR OF THE SIDE FREEZER TO REMOVE SPILLS. | 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: MUST PROVIDE FOOD HANDLER
• Pass w/ Conditions — 2018-11-19 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION#: 7-38-010.
• Pass — 2017-05-08 00:00:00 () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: PREMISES GAS STOVE DOSEN'T HAVE PROPRER VENTILATION. INSTRUCTED TO PROVIDE AND MAINTAIN PROPER V
• Pass — 2016-10-28 00:00:00 () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST CLEAN THE VENTS INSIDE THE KITCHEN AREA OF DUST BUILD-UP,INSTR
• Fail — 2016-10-27 00:00:00 () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO CERTIFIED FOOD MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE SERVED SUCH
• Pass — 2015-08-17 00:00:00 () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: THE FAUCET HANDLE AT THE MOP SINK IS LOOSE; REPAIR FAUCET HANDLE AT THE UTILITY SINK IN THE CLOS
• Pass — 2014-10-31 00:00:00 () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Inspector Comments: MUST SEAL ALL OPENINGS AROUND PIPES AND WIRES L
• Fail — 2014-09-30 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: MUST HAVE COLD HOLDING UNIT AT 40.0F OR BELOW. | 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESS

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