KIN SUSHI & THAI CUISINE

Address: 1132 N MILWAUKEE AVE, CHICAGO, IL 60642, Chicago, IL

Latest Inspection: Fail on Apr 23, 2026

Key Findings

• ● 3 roaches) crawling on the grease trap near the 3 compartment sink in the dishwashing area Code 38

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (24 inspections)

• Fail — Thu Apr 23 2026 00:00:00 GMT+0000 (Coordinated Universal Time) (Canvass) 23. PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED READY-TO-EAT, TIME/TEMPERATURE CONTROL FOR SAFETY (TCS) FOODS NOT DATE MARKED PROPERLY IN COOLERS TO INDICATE THE PRODUCT'S NAME AND DATE I
• Pass — Mon Jun 09 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu Jun 05 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: Found 3 live cockroaches on kitchen walls, Instructed to eliminate insects activity in all affected areas, pest control service recommended. Pri
• Pass — Thu Jun 20 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Tue Jun 11 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROX. 40 LIVE COCKROACHES (ADULT AND JUVENILE) INSIDE AND AROUND THE STOVE AND DEEP FRYER AND ON THE WALLS AND FLOOR OF THE REAR FOOD
• Pass — Wed Nov 29 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. APPROVED THAWING METHODS USED - Comments: OBSERVED FROZEN EGGROLL THAWING IN A PLASTIC CONTAINER IN THE FOOD PREP AREA. MANAGEMENT INSTRUCTED TO THAW TCS FOODS UNDER COLD RUNNING WATER, IN THE REF
• Pass — Wed May 25 2022 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Wed May 11 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: NEED SELF CLOSING DEVICE ON BATHROOM DOORS.
• Fail — Wed May 04 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED CLEAN UP PROCEDURE, BUT NO CLEAN-UP KIT. INSTRUCTED PERSON IN CHARGE TO HAVE VOMIT KIT WITH THE NECESSARY ITEMS WITH
• Pass w/ Conditions — Wed Oct 27 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEED HEALTH POLICY ON PREMISES. INSTRUCTED TO HAVE A SIGNED EMPLOY
• No Entry — Fri Oct 15 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Wed Dec 02 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CITY OF CHICAGO FOOD SERVICE MANAGER ON SITE WHILE TCS FOODS BEING PREPARED AND SERVED. A CITY OF CHICAGO FOOD SERVICE MANAGER MUS
• Pass w/ Conditions — Thu Jul 18 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED CLEAN UP PROCEDURE, BUT NO CLEAN-UP KIT. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODES OR CITATIONS WILL FOLLOW. PR
• Pass w/ Conditions — Tue Sep 11 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODES OR CITATIONS WIL
• Pass — Thu Feb 16 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS IN THE CORNERS AND THE FLOOR DRAIN IN THE FRONT PREP AREA(SUSHI BAR) NEEDS
• Out of Business — Thu Feb 16 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Mon Jun 13 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR OF THE ICE MACHINE AND DEEP FRYER. REMOVE THICK GREASE, FO
• Pass w/ Conditions — Mon Nov 16 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOODS STORED AT IMPROPER TEMPERATURES INSIDE OF T
• Pass w/ Conditions — Tue Jan 06 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED FOODS NOT PROTECTED DURING STORAGE. RAW, CHOPPED CHICKEN IN METAL MIXING BOWL STORED ON TOP OF
• Pass — Thu Apr 10 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: FOUND BULK FOODS AND PREPARED FOODS IN REFRIGERATOR THAT WERE NOT LABELED. INSTRUCTED TO KEEP FOODS IN

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