KIN SUSHI & THAI CUISINE

Address: 1132 N MILWAUKEE AVE, CHICAGO, IL 60642, Chicago, IL

Latest Inspection: Pass on May 4, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (24 inspections)

• Pass — 2026-05-04 00:00:00 (Canvass Re-Inspection) 43. IN-USE UTENSILS: PROPERLY STORED - Comments: 3-304.12 OBSERVED IN-USE UTENSILS STORED IMPROPERLY DIRECTLY INSIDE DRY STORAGE FOOD CONTAINERS. INSTRUCTED TO STOR PROPERLY BETWEEN USAGE. | 44. UTENS
• Fail — 2026-04-23 00:00:00 (Canvass) 23. PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED READY-TO-EAT, TIME/TEMPERATURE CONTROL FOR SAFETY (TCS) FOODS NOT DATE MARKED PROPERLY IN COOLERS TO INDICATE THE PRODUCT'S NAME AND DATE I
• Pass — 2025-06-09 00:00:00 ()
• Fail — 2025-06-05 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: Found 3 live cockroaches on kitchen walls, Instructed to eliminate insects activity in all affected areas, pest control service recommended. Pri
• Pass — 2024-06-20 00:00:00 ()
• Fail — 2024-06-11 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROX. 40 LIVE COCKROACHES (ADULT AND JUVENILE) INSIDE AND AROUND THE STOVE AND DEEP FRYER AND ON THE WALLS AND FLOOR OF THE REAR FOOD
• Pass — 2023-11-29 00:00:00 () 35. APPROVED THAWING METHODS USED - Comments: OBSERVED FROZEN EGGROLL THAWING IN A PLASTIC CONTAINER IN THE FOOD PREP AREA. MANAGEMENT INSTRUCTED TO THAW TCS FOODS UNDER COLD RUNNING WATER, IN THE REF
• Pass — 2022-05-25 00:00:00 ()
• Pass w/ Conditions — 2022-05-11 00:00:00 () 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: NEED SELF CLOSING DEVICE ON BATHROOM DOORS.
• Fail — 2022-05-04 00:00:00 () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED CLEAN UP PROCEDURE, BUT NO CLEAN-UP KIT. INSTRUCTED PERSON IN CHARGE TO HAVE VOMIT KIT WITH THE NECESSARY ITEMS WITH
• Pass w/ Conditions — 2021-10-27 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEED HEALTH POLICY ON PREMISES. INSTRUCTED TO HAVE A SIGNED EMPLOY
• No Entry — 2021-10-15 00:00:00 ()
• Pass w/ Conditions — 2020-12-02 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CITY OF CHICAGO FOOD SERVICE MANAGER ON SITE WHILE TCS FOODS BEING PREPARED AND SERVED. A CITY OF CHICAGO FOOD SERVICE MANAGER MUS
• Pass w/ Conditions — 2019-07-18 00:00:00 () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED CLEAN UP PROCEDURE, BUT NO CLEAN-UP KIT. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODES OR CITATIONS WILL FOLLOW. PR
• Pass w/ Conditions — 2018-09-11 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODES OR CITATIONS WIL
• Pass — 2017-02-16 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS IN THE CORNERS AND THE FLOOR DRAIN IN THE FRONT PREP AREA(SUSHI BAR) NEEDS
• Pass — 2016-06-13 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR OF THE ICE MACHINE AND DEEP FRYER. REMOVE THICK GREASE, FO
• Pass w/ Conditions — 2015-11-16 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOODS STORED AT IMPROPER TEMPERATURES INSIDE OF T
• Pass w/ Conditions — 2015-01-06 00:00:00 () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED FOODS NOT PROTECTED DURING STORAGE. RAW, CHOPPED CHICKEN IN METAL MIXING BOWL STORED ON TOP OF
• Pass — 2014-04-10 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: FOUND BULK FOODS AND PREPARED FOODS IN REFRIGERATOR THAT WERE NOT LABELED. INSTRUCTED TO KEEP FOODS IN

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