KENNEDY HS

Address: 6325 W 56th ST, CHICAGO, IL 60638, Chicago, IL

Latest Inspection: Pass w/ Conditions on Sep 10, 2025

Key Findings

• ● Chicken patties at improper hot holding temperatures in hot holding unit, ranging from 114f-115f Code 21
• ● Hot foods at 135f or above at all time Code 21

Facility Details

• Facility Type: School
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (28 inspections)

• Pass w/ Conditions — 2025-09-10 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: INTERIOR PANEL AND CHUTE OF ICE MACHINE SOILED. INSTD TO DETAIL CLEAN AND MAINTAIN | 21. PROPER HOT HOLDING TEMPERATURES - Comments: CHICKEN
• Pass — 2024-09-16 00:00:00 ()
• Pass — 2023-09-05 00:00:00 ()
• Fail — 2023-08-29 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED RESIDUE ON INTERIOR PANEL OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN. | 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT -
• Pass — 2022-09-16 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: INTERIOR PANEL OF ICE MACHINE WITH SLIGHT DEBRIS ACCUMULATION. INSTD TO CLEAN AND MAINTAIN
• Pass — 2021-09-17 00:00:00 ()
• Pass — 2020-09-25 00:00:00 ()
• Pass — 2019-10-08 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 HOLES IN WALLS AND CEILINGS AND EXPOSED INSULATION IN STORAGE ROOM LOCATED IN CAFETERIA WHERE ACTIVITY NOTED. INSTD TO REPAI
• Fail — 2019-10-04 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: see 59. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 HOLES IN WALLS AND CEILINGS AND EXPOSED INSULATION IN STOR
• Fail — 2019-10-02 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 HOLES IN WALLS AND CEILINGS AND EXPOSED INSULATION IN STORAGE ROOM LOCATED IN CAFETERIA WHERE ACTIVITY NOTED. INSTD TO REPAIR
• Fail — 2019-09-30 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: SEE 59 | 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: SEE 59 | 55. PHYSICAL FACILITIES INSTALLED, MAINTAIN
• Fail — 2019-09-23 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HOT RUNNING WATER UNDER CITY PRESSURE AT HANDWASH SINK AT SERVING LINE. (65F). INSTD TO PROVIDE MINIMUM 100F AT HANDWASH
• Pass — 2018-10-19 00:00:00 ()
• Fail — 2018-10-11 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-202.12A - NO HOT RUNNING WATER UNDER CITY PRESSURE AT ANY HANDSINKS IN 1ST FLOOR GIRL TOILET ROOMS, 74F. INSTD TO PROVIDE
• Pass — 2018-01-18 00:00:00 () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED PEELING PAINT ON CEILING SOUTHEAST AREA OF THE KITCHEN, AN
• Fail — 2017-11-29 00:00:00 () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT #2050969 DATED 5/24/2017. #38 NO EXPOSED HANDSINK AT SERVING LINE. INSTD. TO INSTALL E
• Pass — 2017-05-24 00:00:00 () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NO EXPOSED HANDSINK AT SERVING LINE. INSTD TO INSTALL EXPOSED HANDSINK WITH HOT/COLD RUNNING WAT
• Fail — 2017-05-17 00:00:00 () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOOD NOT PROTECTED DURING DISPLAY AND SERVICE. NO SNEEZE GUARDS/PROTECTIVE BARRIER AT SALAD BARS. INSTD
• Pass — 2016-03-03 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN INTERIOR OF ICE MACHINE, CLEAN DISHMACHINE THAT IS NOT IN USE. MUST CLEAN TO REMOVE ALL BUIL
• Pass — 2015-05-19 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOOR IN DINING AREA NOT CLEAN, INSTRUCTED TO CLEAN. | 35. WALLS, CEILING

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