JJ THAI STREET FOOD

Address: 1715 W CHICAGO AVE, CHICAGO, IL 60622, Chicago, IL

Latest Inspection: Pass on May 19, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (11 inspections)

• Pass — Mon May 19 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Chipped wall behind prep table at rear prep area, instructed to provide a durable smooth surface. | 56. ADEQUATE VENTILATION & LIGHTIN
• Pass w/ Conditions — Fri May 24 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED FOOD EMPLOYEE WASH AND RINSE DISHES BUT NOT SANITIZE DISHES. ALL UTENSILS MUST BE SANITIZED AFTER BEING WASHED AND RINSED. THE MANAG
• Pass w/ Conditions — Mon Aug 07 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT THE EXPOSED HANDWASHING SINK LOCATED IN THE DISH AREA. INSTRUCTED TO PROVIDE. | 36. THERM
• Pass — Thu May 26 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MILK CRATES BEING USED AS SHELVING THROUGHOUT THE REAR STORAGE AREA. MUST REMOVE AND PROVIDE
• Fail — Fri May 13 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED LOW TEMPERATURE DISH WASHING MACHINE IN USE NOT PROPERLY SANITIZING. SANITIZING STRENGTH OF SANITIZER (CHLORINE) AT THE TIME OF INSP
• Pass w/ Conditions — Wed Dec 02 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED UTENSILS (PANS, LARGE SPOONS...) STORED IN MAIN KITCHEN HAND WASH SINK BASIN, INSTRUCTED MANAGER TO KEEP ALL HAND S
• Pass w/ Conditions — Fri Nov 15 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 23. PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED IMPROPER DATE MARKING ON TCS FOODS HELD MORE THAN 24 HOURS. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005. NO
• Pass w/ Conditions — Fri Aug 03 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODE/RULES OR CITATION
• Pass — Mon Jul 24 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REMOVE DUST FROM THE VENT ON THE WALL NEAR THE CEILING IN FRONT PREP AREA AND THE VENITLATION UN
• Pass — Mon Aug 22 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: MULTI-USE SERVICE ARTICLES NOT PROPERLY STORED, INSTRUCTED TO INVERT, TO PREVE
• Pass — Tue Oct 06 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: COVING NEEDED IN REAR STORAGE AREA AND DISH AREA. MUST INSTALL AND MAINTAIN.

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