JERRY'S SANDWICHES

Address: 4739-4743 N LINCOLN AVE, CHICAGO, IL 60625, Chicago, IL

Latest Inspection: Pass on Apr 20, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (26 inspections)

• Pass — 2026-04-20 00:00:00 (Complaint Re-Inspection) 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED METERED FAUCETS IN THE MENS CUSTOMER RESTROOM IMMEDIATELY SHUTTING OFF ONCE ACTIVATED. INSTRUCTED MANAGEMENT TO PRO
• Fail — 2026-04-15 00:00:00 (Complaint Re-Inspection) 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED METERED FAUCETS IN THE MENS CUSTOMER RESTROOM IMMEDIATELY SHUTTING OFF ONCE ACTIVATED. INSTRUCTED MANAGEMENT TO PRO
• Fail — 2026-04-13 00:00:00 (Complaint) 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED MINIMUM HOT WATER TEMPERATURE TO BE INADEQUATE AT THE HANDWASHING SINK IN THE HOT FOODS PREP AREA. MINIMUM HOT WATE
• Pass w/ Conditions — 2025-08-27 00:00:00 () 8. HANDS CLEAN & PROPERLY WASHED - Comments: OBSERVED THE DISHWASHER WEARING GLOVES, HANDLING AND WASHING DIRTY DISHES THEN HANDLE CLEAN DISHES FROM THE DISH WASHING MACHINE WITHOUT CHANGING HIS GLOVE
• Pass w/ Conditions — 2024-08-23 00:00:00 () 9. NO BARE HAND CONTACT WITH RTE FOOD OR A PRE-APPROVED ALTERNATIVE PROCEDURE PROPERLY ALLOWED - Comments: OBSERVED A FOOD HANDLING EMPLOYEE TOUCHING READY-TO-EAT FOOD WITH THEIR BARE HANDS DURING PRE
• Fail — 2024-08-16 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED THE HANDWASHING SINK IN THE BAKERY COFFEE PREP AREA NOT ACCESSIBLE FOR USE SINK BEING BLOCKED WITH A LARGE DISPLAY
• Pass — 2023-09-19 00:00:00 ()
• Fail — 2023-09-15 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.11 OBSERVED DEBRIS AND SOIL BUILD-UP ON FLOORS AROUND SHELVING AND EQUIPMENT THROUGHOUT THE KITCHEN. INSTRUCTED MANAGER TO CLEAN
• Fail — 2023-09-08 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON
• Pass — 2023-01-23 00:00:00 ()
• Fail — 2023-01-12 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 2 LIVE ROACHES IN FACILITY INCLUDING IN WATER HEATER CLOSET AND IN DISH AREA. INSTRUCTED MANAGER TO SERVICE ALL AFFECTED AREAS. PRIORIT
• Pass — 2022-09-16 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: INSTRUCTED TO LABEL SOME STORAGE FOOD CONTAINERS IDENTIFIED WITH COMMON NAME (FLOUR, PANKO, SUGAR ETC). | 51. PLUMBING INSTALLED; PROPER BACKF
• Pass — 2022-02-07 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT ALL HANDSINK. (PREP/BAR/DISHWASHING AREA/EXPO STATION/SERVER STATION ETC) | 36.
• Fail — 2022-02-03 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND HANDWASHING SINK (IN EXPO AREA) AT INADEQUATE HOT WATER TEMPERATURE OF 71.0F. INSTRUCTED MANAGER A HANDWASHING SINK MU
• Pass w/ Conditions — 2021-08-02 00:00:00 () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13--CLEAN THE TOP OF THE DISH MACHINE, INTERIOR OF DEEP FRYERS AND WIRE RACKS IN THE WALK-IN COOLER. | 55. PHYSICAL FACILITIES INSTALLED, MAI
• Fail — 2021-07-26 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: NO SANITIZER WAS DETECTED AT THE FINAL RINSE OF THE LOW TEMPERATURE DISH MACHINE. MANAGEMENT INSTRUCTED TO MAINTAIN THE DISH MACHINE WITH A
• Pass — 2020-05-22 00:00:00 () 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED USE OF UNWRAPPED STRAWS IN BAR AREA.SINGLE-SERVICE AND SINGLE-USE ARTICLES AND CLEANED AND SANITIZED UTENSILS
• Fail — 2020-05-15 00:00:00 () 23. PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED READY TO EAT, TEMPERATURE CONTROL FOR SAFETY FOODS (TUNA SALAD AND COOKED SLICED TURKEY BREAST)NOT PROPERLY DATED , STORED LONGER THAN 24 H
• Pass w/ Conditions — 2019-06-24 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEES HEALTH POLICY for EVERY EMPLOYEE.MUST PROVIDE AND MAINTAIN.(PRIORITY
• Pass — 2018-05-11 00:00:00 ()

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