JASMINE RICE

Address: 3103 N Narragansett AVE, CHICAGO, IL 60634, Chicago, IL

Latest Inspection: Pass on Jan 13, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (19 inspections)

• Pass — Tue Jan 13 2026 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu Feb 06 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CARD BOARD BEING USED AS LINERS ON SHELVES IN KITCHEN. MUST REMOVE.
• Pass — Thu Jun 06 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED MEN'S TOILET ROOM DOOR NOT SELF CLOSING. MUST INSTALL SELF CLOSING DEVICE ON MEN'S TOILET ROOM DOOR. | 55. PHYSICA
• Pass — Thu Jun 29 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED A SMALL AMOUNT OF SOIL BUILD UP IN THE ICE MACHINE. INSTRUCTED TO CLEAN AND MAINTAIN. | 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINE
• Pass — Fri Nov 04 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: FOUND POTS AND PANS NOT STORED PROPERLY ON SHELVES/MUST STORE INVERTED. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED
• Pass — Tue Jun 22 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: INSTRUCTED TO PROPERLY STORE AND INVERT SINGLE-USE FOOD CONTAINERS STORED ON TOP OF SHELF IN KITCHEN PREP AREA TO PREVENT CON
• No Entry — Mon Jun 14 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Fri Oct 23 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT HANDSINK IN PREP/COOKING AREA. | 23. PROPER DATE MARKING AND DISPOSITION - Comm
• Pass w/ Conditions — Fri Jan 25 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE.INSTRUCTED MANAGEMENT TO CREATE A EMPLOYEE HEALT
• Pass — Wed Sep 13 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: LABEL AND DATE ALL POTENTIALLY HAZARDOUS READY TO EAT FOOD INSIDE THE REACH IN COOLER AND MAINTAIN, | 3
• Pass — Thu Dec 01 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: VENTS ABOVE COOKING EQUIPMENT NOT CLEAN, INSTRUCTED TO DETAIL CLEAN DAILY, | 35. WALLS, CEILINGS, ATTACH
• Pass — Thu Mar 31 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CHIPPING WOOD SURFACES IN DRY STORAGE AREA, INSTRUCTED TO RESEAL AND BETTER MAINTAIN, | 33. FOOD AND NO
• Pass — Fri Nov 20 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: INSTRUCTED TO PROPERLY LABEL (NAME OF PRODUCT AND PREP DATE) PREPARED FOOD INSIDE REACH-IN COOLER IN PR
• Pass — Fri May 22 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED NOT TO USE GROCERY BAG FOR FOOD STORAGE INSIDE FREEZER. MUST USE FOOD GRADE BAGS.---------MU
• Pass — Wed Nov 12 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Found some food items not properly dated in coolers, and reach in freezer, must properly date food item
• Pass — Wed Feb 05 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: MUST PROPERLY STORE,INVERT CLEAN MULTI-USE UTENSILS,POTS/PANS IN KITCHEN AREAS
• Pass — Wed Apr 24 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Must provide splash guard between exposed hand sink and prep sink in kitchen prep area. | 33. FOOD AND
• Pass — Thu Mar 15 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an
• Pass — Wed Mar 02 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Foods in coolers not labeled or dated. Instructed to label and date all foods not in original container

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