J & J FISH
Address: 6659 S DAMEN AVE, CHICAGO, IL 60636, Chicago, IL
Latest Inspection: Pass on Jul 1, 2025
Facility Details
- Facility Type: Restaurant
- Risk: Risk 1 (High)
- Status: Independent
Inspection History (28 inspections)
- Pass — Tue Jul 01 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
- Fail — Thu Mar 13 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15 Inspector Comments: MUST REPAIR OR REPLACE TORN SCREEN ON REAR SCREEN DOOR AND GAP ALONG BOTTOM OF DOOR IN LOBBY. | 43. IN-USE UTENSILS
- Fail — Thu Mar 06 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER TEMPERATURES OF TCS FOODS SUCH AS 10LBS. PRE-COOKED CHICKEN-55.6F-54.2F INSIDE OF 1- DOOR REACH IN COOLER.30LBS. RAW CHICKEN TENDERS-
- Pass w/ Conditions — Wed Feb 28 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION
- Pass w/ Conditions — Wed Jul 19 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. PROPER HOT HOLDING TEMPERATURES - Comments: OBSERVED 50lbs OF PRECOOKED CHICKEN INSIDE WASH TUBS ON THE COUNTER TOP AT IMPROPER TEMPS BETWEEN 81.5F TO 111.7F. MANAGER DISCARDED AND DENATURE CHICKE
- Pass w/ Conditions — Fri Jul 15 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE ON SITE WITH A VALID CITY OF CHICAGO FOOD MANAGER CERTIFICATE WHILE TCS FOODS ARE PREP
- Pass — Thu Apr 07 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12: OBSERVED BULK CONTAINERS NOT LABELED. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD. | 40. PERSONAL CLEAN
- Fail — Thu Mar 31 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON
- Pass w/ Conditions — Tue Nov 02 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED FOOD MANAGER ON SITE WHILE TCS FOODS ARE BEING PREPARED AND SERVED AT TIME OF INSPECTION. INSTRUCTED MANAGER TH
- Pass w/ Conditions — Thu Mar 11 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: NO CERTIFIED MANAGER ON SITE SEE #2. | 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: WE OBSERV
- Pass — Thu Jan 28 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN AND MAINTAIN THE FOLLOWING: INTERIOR AND EXTERIOR SURFACES OF REFRIGERATION AND FREEZER UNITS, THE EXTERIOR AND INTERIOR SURFA
- Pass w/ Conditions — Mon Jan 13 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: Inspector Comments: iolation Codes: 5-204.11 Inspector Comments: NO HAND WASHING SINK IN THE FRONT SERVICE AREA WHERE SLUSHI
- Fail — Fri Jan 03 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PIC DOESN'T HAVE A FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED) | 2
- Pass w/ Conditions — Mon Nov 25 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION
- Fail — Mon Nov 18 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION
- Pass — Tue Jul 10 2018 00:00:00 GMT+0000 (Coordinated Universal Time) ()
- Pass — Mon Apr 02 2018 00:00:00 GMT+0000 (Coordinated Universal Time) ()
- Pass — Wed Feb 07 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: TORN INTERIOR RUBBER DOOR GASKETS AT PREP COOLER AND AT REAR UPRIGHT COOLER. INSTD TO REPLACE GASKETS A
- Pass — Mon Oct 30 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
- Pass — Tue Aug 01 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WATER DAMAGED CEILING TILES THRU-OUT, INSTRUCTED TO REPLAC
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