ISKCON-INTERNATIONAL SOCIETY FOR KRISHNA CONSCIOUSNESS

Address: 1716 W LUNT AVE, CHICAGO, IL 60626, Chicago, IL

Latest Inspection: Pass on Oct 24, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (18 inspections)

• Pass — 2025-10-24 00:00:00 () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD CONTAINERS STORED ON THE FLOOR IN THE WALK-IN COOLER, PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO PRO
• Pass — 2024-11-20 00:00:00 () 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: MUST NOT USE TAPE AND GROCERY PLASTIC BAGS AS PADDING FOR THE CORNER OF THE SHELVES AT REAR PREP AREA. REMOVE SURFACE MUST
• Pass — 2023-07-19 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED ROOM BEHIND KITCHEN ( COMPRESSER ROOM) FILLED WITH EXCESS CLUTTER. ALL CLOTHES AND ALL ITEMS NEED TO BE STORED PROPERLY IN N
• Pass w/ Conditions — 2022-12-06 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: THE PERSON IN CHARGE OF THE CITY SANITATION CERTIFICATE IS NOT ON-SITE AT THE TIME OF INSPECTION, WHILE TCS FOODS (VEGETARIAN DISHES
• Pass — 2020-07-08 00:00:00 () 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: NOTED HEAVY DIRT AND GREASE ACCUMULATION INSIDE, ON PIPES/CONDUITS AND ON EDGES OF THE EXHAUST HOOD AND FILTERS ABOVE COOKING EQU
• Pass w/ Conditions — 2019-04-02 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NOTED NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION FOLLOWING THE NEW CODE AN
• Fail — 2019-03-25 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NOTED NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION FOLLOWING THE NEW CODE A
• Pass — 2018-06-28 00:00:00 () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED SEWER PIPE OTHER PIPES AND ELECTRICAL DUCTS DIRECTLY OVER
• Pass — 2017-03-07 00:00:00 () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: NOTED KITCHEN KNIVES NOT PROPERLY STORED. INSTRUCTED MANAGEMENT TO GET AN APPR
• Fail — 2017-02-28 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: NOTED 35 MICE DROPPINGS AT REAR KITCHEN ENTRANCE
• Pass — 2016-02-16 00:00:00 ()
• No Entry — 2016-02-11 00:00:00 ()
• Fail — 2016-02-03 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPURATURES BEING STORED ON TH
• Pass — 2015-03-26 00:00:00 ()
• Fail — 2015-03-19 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE: 3 POUNDS OF COOKED MIXED VEG
• Pass — 2014-03-05 00:00:00 () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: FOUND FOOD CONTAINERS NOT STORED PROPERLY.(MUST STORE INVERTED) | 36. LIGHTIN
• Pass w/ Conditions — 2013-04-01 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS HAZARDOUS FOOD STORED INSIDE THE WALK-IN COOLER AT
• Pass — 2011-06-16 00:00:00 () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Containers and utensils shall be inverted, covered, or otherwise protected fro

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