IHOP # 1202

Address: 5929 N LINCOLN AVE, CHICAGO, IL 60659, Chicago, IL

Latest Inspection: Pass on Feb 20, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (33 inspections)

• Pass — 2026-02-20 00:00:00 (Canvass) 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: FOUND SHELVING UNITS INSIDE WALK IN COOLER NOT CLEAN.MUST CLEAN. | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND NO BACKFLOW PR
• Pass — 2025-03-28 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DIRT/SPILLS ON FLOOR AT STORAGE ROOM UNDER CHEMICALS SHELF. MUST CLEAN FLOOR AND MAINTAIN. | 56. ADEQUATE VENTILATION & LIGHT
• Pass — 2024-10-23 00:00:00 () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: NO BACK FLOW PREVENTION DEVICE PROVIDED AT ICE MACHINE WATER LINE,AT REAR AREA. MUST INSTALL SO BACK FLOW PREVENTION DEVICE MAY BE LOCATED T
• Fail — 2024-10-16 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED ICE/FOOD NOT PROTECTED. INTERIOR OF THE ICE MACHINES UPPER WATER RESERVOIR, ICE BIN, AND ALL ICE CONTACT SIDES AND INTERIOR OF THE M
• Pass — 2023-10-30 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 OBSERVED GREASE BUILDUP, FOOD DEBRIS, AND DIRT ON THE FLOOR UNDER COOKING EQUIPMENT, ON WALLS AND ALONG WALLS, AND IN ALL COR
• Pass — 2023-10-13 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 OBSERVED GREASE BUILDUP, FOOD DEBRIS, AND DIRT ON THE FLOOR UNDER COOKING EQUIPMENT, ON WALLS AND ALONG WALLS, AND IN ALL COR
• Fail — 2023-10-06 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED THREE LIVE COCKROACHES ON THE DOOR OF A TEMPERATURE DISH MACHINE IN THE REAR WAREWASHING AREA. INSTRUCTED THE PERSON IN CHARGE TO REMOV
• Pass — 2023-08-11 00:00:00 () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND NO BACKFLOW PREVENTION DEVICES AT ICE MACHINE WATERLINE.MUST PROVIDE WHERE IT CAN BE LOCATED AND SERVICED. | 55. PHYSICAL FACILITIES I
• Pass — 2022-12-27 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RUST ON SHELVING UNIT IN THE WALK-IN COOLER AND IN THE WALK-IN FREEZER LOCATED IN THE REAR, I
• Fail — 2022-12-19 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED TWO LIVE COCKROACHES ON TABLE IN DINING AREA. INSTRUCTED TO REMOVE ROACHES, CLEAN SURFACES, AND MAINTAIN PREMISES FREE OF PEST. RECOMME
• Pass — 2022-05-26 00:00:00 () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED NO SPLASH-GUARD BETWEEN HANDSINK THAT IS LOCATED DIRECTLY NEXT TO THE GRILL. INSTRUCTED TO PROVIDE SPLASH-GU
• Pass — 2021-06-23 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.11- OBSERVED BROKEN GASKET AT 2-DOOR PREP COOLER AT COOK LINE. ESTABLISHMENT IS USING A TOWEL TO
• Fail — 2021-06-21 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HOT RUNNING WATER AT HAND WASHING SINK AT DINING ROOM AREA. INSTRUCTED MANAGER A HAND WASHING SINK MUST BE EQUIP
• Pass — 2020-11-09 00:00:00 () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LOOSE FAUCETS AT WASHBOWL SINK LOCATED IN MEN'S TOILET ROOM AND AT 3 COMPARTMENT SINK LOCATED IN REAR DISH WASHING AREA. INSTRUCTE
• Fail — 2020-11-02 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 20 LIVE ROACHES INSIDE UNUSED COOLER LOCATED ON MAIN PREP LINE BENEATH FLAT TOP GRILL. INSTRUCTED TO RECEIVE ADDITIONAL P
• Pass w/ Conditions — 2019-02-07 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO PERSON OR EMPLOYEE HEALTH POLICY IN PLACE. INSTRUCTED MANAGER TO PROVIDE DOCUMENTATION T
• Pass — 2018-03-14 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: UPPER AND LOWER BUS PAN SHELVING IN DINING ROOM WITH FOOD SPLATTER. MUST CLEAN AND MAINTAIN. | 33. F
• Pass — 2018-01-10 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: UPPER AND LOWER BUS PAN SHELVING IN DINING ROOM WITH FOOD SPLATTER. MUST CLEAN AND MAINTAIN. | 33. FOOD
• Pass — 2017-06-27 00:00:00 ()
• Fail — 2017-06-19 00:00:00 () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: Observed food handler exhibiting improper hygienic practices. e.g. food handler had on s

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