HIMALAYAN RESTAURANT

Address: 606 S WABASH AVE, CHICAGO, IL 60605, Chicago, IL

Latest Inspection: Pass on Mar 3, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (16 inspections)

• Pass — Tue Mar 03 2026 00:00:00 GMT+0000 (Coordinated Universal Time) (Canvass) 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MILK CRATES USED AS STORAGE AND SHELVING NEXT TO COOKING EQUIPMENT. INSTRUCTED TO REMOVE AND
• Pass — Wed Sep 24 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 40. PERSONAL CLEANLINESS - Comments: OBSERVED A FOOD HANDLING EMPLOYEES NOT WEARING A HAIR RESTRAINT WHILE PREPARING FOOD. INSTRUCTED MANAGEMENT THAT ALL FOOD HANDLING EMPLOYEES MUST WEAR A HAIR RESTR
• Pass w/ Conditions — Tue Sep 23 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO FOOD SANITATION MANAGER ON SITE WHILE TCS FOODS ARE BEING PREPPED/ SERVED (SUCH AS CHICKEN). INSTRUCTED M
• Pass — Mon Mar 18 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-201.11: **C** Equipment and Utensils- Durability and Strength FOUND RINSE BASIN BUILT IN STOPPER INO
• Fail — Tue Mar 12 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: FOUND NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER OR VALID CERTIFICATE ON SITE WHILE TIME/TEMPERATURE CONTROL FOR SAFETY FOODS
• Pass — Thu Jul 20 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12 OBSERVED SOME DRY STORAGE CONTAINERS NOT LABELED WITH THE PRODUCT NAMES. INSTRUCTED ALL DRY STORAGE CONTAINERS MUST BE LABELED WITH T
• Pass w/ Conditions — Tue Jul 18 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 9. NO BARE HAND CONTACT WITH RTE FOOD OR A PRE-APPROVED ALTERNATIVE PROCEDURE PROPERLY ALLOWED - Comments: 3-301.11(B) OBSERVED A MALE FOOD HANDLER GRAB READY TO EAT FOODS WITH HIS BARE HANDS OUT OF T
• No Entry — Tue Jul 11 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Wed May 11 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: ALL BULK FOOD CONTAINERS IN NEED OF PROPER MARKING. INSTRUCTED TO CORRECTED | 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGN
• Pass — Tue Oct 27 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: FOUND 7 POTS NOT LARGE ENOUGH TO BE SUBMERGED IN 3 COMPARTMENT SINK, SAID POTS ALSO CAN NOT FIT IN LOW TEMPERATURE DIS
• Fail — Thu Oct 22 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: FOUND 7 POTS NOT LARGE ENOUGH TO BE SUBMERGED IN 3 COMPARTMENT SINK, SAID POTS ALSO CAN NOT FIT IN LOW TEMPERATURE DIS
• Fail — Wed Oct 21 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: FOUND CHLORINE BASED LOW TEMPERATURE DISH MACHINE IN USE INADEQUATELY SANITIZING AT 0 PPM AT TIME OF INSPECTION. INSTRUCTED FACILITY TO PROVI
• Pass w/ Conditions — Tue Dec 17 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO VERIFIABLE HEALTH POLICY ON SITE AT TIME OF INSPECTION. INSTRUCTED TO MAINTAIN
• Pass — Thu Jul 05 2018 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Tue Jun 26 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: OBSERVED NO HOT RUNNING WATER AT THE 3 COMPARTMENT SINK(91F), UTILITY SINK (88F) NOR AT THE DISH MACHINE(95F). INSTRUCTED TO PROVIDE H
• Pass — Wed Jun 14 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOUND THE INTERIOR/EXTERIOR OF THE FLOOR DRAINS THROUGH OUT IN NEED OF CLEANING. I

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