HELLAS PASTRY SHOP

Address: 2627 W LAWRENCE AVE , CHICAGO, IL 60625, Chicago, IL

Latest Inspection: Pass on Nov 13, 2024

Facility Details

• Facility Type: Bakery
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (11 inspections)

• Pass — Wed Nov 13 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT HAND SINKS IN WASHROOM AND IN PREP/DISHWASHING AREA.INSTRUCTED TO PROVIDE AND MAINTAIN. |
• Pass w/ Conditions — Mon Aug 10 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND SINK IN FRONT FOOD SERVICE AREA OF FACILITY. FACILITY MUST OBTAIN AND INSTALL A HAND SINK UNDER CITY WATER
• Pass w/ Conditions — Mon Jul 29 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-7-38.01
• Pass w/ Conditions — Thu Jun 13 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-7-38.010
• Pass — Wed Aug 30 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: DETAIL CLEAN/PAINT RUSTY EXTERIOR GREASE TRAP BOX BENEATH THE DISHWASHING 3 COMPARTMENT SINK USING A NO
• Pass w/ Conditions — Fri Aug 26 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED FOOD MANAGER ON SITE WHILE SERVING AND POTENTIALLY HAZARDOUS FOODS SUCH AS SPINA
• Pass — Wed May 27 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED COOKING STOVE LINED WITH FOIL PAPER AND ON SIDES AND SHELVES LINED WITH CARD BOARD, INSTRUCTED TO
• Pass — Mon Feb 10 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED A LARGE METAL CONTAINER IN THE FREEZER WITHOUT A LABEL CONTAINING FLOUR. INSTRUCTED THAT ALL B
• Pass — Mon Dec 23 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED COOKING STOVE LINED WITH FOIL PAPER AND ON SIDES. INSTRUCTED TO AVOID LINING EQUIPMENT WITH PAPER
• Pass — Tue Sep 18 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RAW WOOD OF THE DOOR OF THE CABINET IN FRONT AREA, UNDER THE MICROWAVE. MUST SEAL THE WOOD OR PAINT. |
• Pass — Wed Jun 22 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Containers and utensils shall be inverted, covered, or otherwise protected fro

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