HARVEST JUICERY

Address: 1012 W LAKE ST , CHICAGO, IL 60607, Chicago, IL

Latest Inspection: Out of Business on Jun 27, 2019

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (9 inspections)

• Out of Business — 2019-06-27 00:00:00 ()
• Pass w/ Conditions — 2018-03-02 00:00:00 () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: SELLING UNPASTEURIZED BOTTLED JUICES TO OTHER RETAILERS WITHOUT STATE APPROVAL. SERIOUS VIOLATION 7-38-
• Pass — 2018-01-30 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAIR CRACKED LIGHT SHIELD IN REAR PREP AREA. ALSO DEFROST AND CLEAN 1-DOOR UPRIGHT WHITE FREEZER
• Pass — 2017-01-11 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CHIPPING FLOOR SURFACES IN REAR KITCHEN AREA, INSTRUCTED TO RESEAL AND MAINTAIN,
• Pass — 2016-02-10 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MISSING BARRIER INBETWEEN DISHMACHINE AND ICE MACHINE. INSTD TO PROVIDE TO BE ABLE TO PREVENT SPLASHING
• Fail — 2016-02-03 00:00:00 () 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OUTSIDE GARBAGE AREA NOT MAINTAINED, OVERFLOWING DUMPSTER, LID UNABLE TO CLOSE , EXPOSED GARB
• Pass — 2015-07-08 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN BLACK RESIDUE FROM WHITE INTERIOR PANEL AS WELL AS THE WALLS INSIDE THE ICE MACHINE IN REAR FOOD P
• Pass — 2014-01-29 00:00:00 () 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: MUST REMOVE CONSTRUCTION MATERIALS AND OTHER DEBRIS FROM STORAGE CLOSETS AND THE ATTACHED
• Fail — 2014-01-10 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: REACH IN COOLER NOT WORKING PROPERLY. MUST REPAIR SO THAT COOLER MAINTAINS 40 DEGREES F AND BELOW. MUST HAVE COOLERS,BLENDERS AND ALL EQUIPME

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