HAPPY FOODS

Address: 6783 N NORTHWEST HWY , CHICAGO, IL 60631, Chicago, IL

Latest Inspection: Out of Business on Nov 7, 2022

Facility Details

• Facility Type: Grocery Store
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (22 inspections)

• Out of Business — 2022-11-07 00:00:00 ()
• Pass w/ Conditions — 2021-07-09 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.12 INSTRUCTED TO REFINISH OR REPLACE CUTTING BOARD WITH STAIN AND DEEP SEAMS IN REAR PREP/COOKI
• Fail — 2021-06-29 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED OVER 25 LIVE HOUSE FLIES ON THE WALLS AND CEILING TILES BEHIND THE DELI/MEAT COUNTER, IN THE FRUIT AND VEGETABLE AISLE, AT THE CASH REG
• Pass w/ Conditions — 2021-05-28 00:00:00 () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN REQUIRED PROCEDURE
• Pass — 2020-02-07 00:00:00 () 52. SEWAGE & WASTE WATER PROPERLY DISPOSED - Comments: : OBSERVED NO GREASE TRAPS UNDER AT PRODUCE 3 COMPARTMENT SINK.INSTRUCTED MANAGEMENT TO INSTALL GREASE TRAP UNDER 3-COMPARTMENT SINK AT PRODUCE A
• Fail — 2020-01-31 00:00:00 () 23. PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED TCS FOODS ON SITE (SLICED TOMATOES, BEEF, CHICKEN AND ASSORTED DELI MEATS) WITH NO DATE MARKING. INSTRUCTED TO PROVIDE PROPER LABELING ON A
• Pass w/ Conditions — 2019-05-20 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-7-38.010
• Fail — 2019-05-16 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-7-38.010
• Pass — 2018-05-08 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RUSTS ON STORAGE SHELFS ABOVE THE DISHWASHING 3 COMPARTMENT SINK IN THE MEAT DEPT.INSTRUCTED T
• Pass w/ Conditions — 2018-05-03 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITIES DO NOT MAINTAIN PROPER TEMPERATURE. OBSERVED THE DISPLAY COOLER IN CUSTOMER ISLE WITH AN AIR TEMPERATURE OF (44.7F-45.0F). THE COOLE
• Pass — 2017-03-22 00:00:00 () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Observed no exposed handsink adjacent or accessible to the produce prep area. Instructed facilit
• Fail — 2017-03-17 00:00:00 () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: Previous minor violations not corrected from report # 1966581, dated 10-17-16 not corrected: Violation 38-"INSTRUCTED TO INSTALL AN EXPOS
• Fail — 2017-03-10 00:00:00 () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: Previous minor violations not corrected from report # 1966581, dated 10-17-16 not corrected: Violation 36-"MISSING LIGHT SHIELDS ABOVE TH
• Pass w/ Conditions — 2016-10-17 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: THE FOLLOWING POTENTIALLY HAZARDOUS FOODS FOUND HELD IN THE PRODUCE DISPLAY COOL
• Pass — 2015-06-30 00:00:00 ()
• Pass — 2015-05-07 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: DELI LOAVES INSIDE DISPLAY NOT PROPERLY LABELED. INSTRUCTED TO LABEL AND DATE ALL LOAVES WITHIN 5 DAYS
• Pass — 2015-02-23 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: DELI LOAVES INSIDE DISPLAY NOT PROPERLY LABELED. INSTRUCTED TO LABEL AND DATE ALL LOAVES WITHIN 5 DAYS
• Pass — 2014-07-31 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED IN THE DELI COOLER PREPARED FOODS IN LARGE PLASTIC CONTAINERS NOT PROPERLY LABELED AND DATED.
• Pass — 2013-04-01 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED PREMISES USING MILK CRATES FOR ELEVATION. INSTRUCTED TO PROVIDE PROPER SHELVING FOR ELEVATION FOR
• Pass — 2012-05-21 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Exposed raw wood in reach in freezer shall be repaired/sealed, cooler shelving that had peeling/rust, s

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