HANA RESTAURANT

Address: 1311 W TAYLOR ST , CHICAGO, IL 60607, Chicago, IL

Latest Inspection: Out of Business on Jun 3, 2024

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (18 inspections)

• Out of Business — Mon Jun 03 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu May 02 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: MUST CLEAN MINERAL BUILD UP INTERIOR OF ICE MACHINE. | 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
• Pass — Thu Jun 01 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13 OBSERVED OLD FOOD DEBRIS AND OTHER DIRT ON THE METAL SHELVING RACKS LOCATED IN THE WALK-IN COOLER. MUST CLEAN AND MAINTAIN. | 55. PHYSICAL
• Fail — Thu May 25 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED AN INCOMPLETE CONSUMER ADVISORY FOR RAW/UNDERCOOKED FOODS - THE ADVISORY IS MISSING A DISCLOSURE STATEMENT. INSTRUCTED MANA
• Pass — Tue Jul 05 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: MUST CLEAN MINERAL BUILD UP INTERIOR OF ICE MACHINE. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MINOR GREA
• Pass — Wed Jan 06 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NOTED HANDWASHING SIGNAGE MISSING AT TWO PREP HANDSINKS. SIGNAGE WAS PROVIDED AT CONCLUSION OF INSPECTION. | 37. FOOD PROPER
• Pass w/ Conditions — Wed Sep 16 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 29. COMPLIANCE WITH VARIANCE/SPECIALIZED PROCESS/HACCP - Comments: FOUND NO LAB LETTER VERIFYING THE PH AND WATER ACTIVITY LEVEL OF THE SUSHI RICE; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE THAT
• Pass w/ Conditions — Tue Jul 30 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICIES ON SITE FOR ALL FOOD AND CONDITIONAL EMPLOYEES. INSTRUCTED TO P
• Pass w/ Conditions — Tue Jul 30 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Not Ready — Mon Jul 08 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Feb 27 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST DISCONTINUE USING GROCERY BAGS TO STORE FOOD IN COOLERS AND FREEZER IN PREP AREA, AND DISCONTIUNE
• Pass — Thu Mar 02 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: WIRE SHELVING INSIDE WALK-IN COOLER NOT CLEAN, INSTRUCTED TO CLEAN DAILY, | 34. FLOORS: CONSTRUCTED PER
• Pass — Wed Nov 09 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INTERIOR BOTTOM OF FRYERS NOT CLEAN, EXCESSIVE DEBRIS. INSTD TO CLEAN AND MAINTAIN SAME. | 34. FLOORS: C
• Pass — Tue Jun 07 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CUTTING BOARD AT PREP LINE IN POOR REPAIR WITH DEEP, DARK GROOVES. INSTD TO REPLACE AND MAINTAIN CUTTIN
• Out of Business — Tue Jun 07 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Mar 31 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE INTERIORS AND EXTERIORS OF THE FOLLOWING: WOK COOKING STATIONS, DEEP FRYERS, ALL COOLERS AND F
• Fail — Fri Mar 20 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: NO PEST CONTROL LOG BOOK ON PREMISES FOR REVIEW,
• No Entry — Wed Feb 04 2015 00:00:00 GMT+0000 (Coordinated Universal Time) ()

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