GREEN APPLE PHOEVER

Address: 105 W MADISON ST , CHICAGO, IL 60602, Chicago, IL

Latest Inspection: Pass on Mar 4, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (22 inspections)

• Pass — 2026-03-04 00:00:00 (Canvass Re-Inspection) 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: 4-903.11 (A;B;D) : MUST INVERT MULTI-USE UTENSILS ON STORAGE SHELVES. | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
• Fail — 2026-02-24 00:00:00 (Canvass) 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED REAR PREP AREA HAND SINK NOT ACCESSIBLE OBSERVED 3 PAIR OF PLASTIC GLOVES AND A HAMMER INSIDE OF SAID SINK ARTICLES
• Pass — 2025-01-28 00:00:00 () 36. THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED INTERNAL AMBIENT AIR THERMOMETERS NOT WORKING INSIDE OF TWO DOOR REACH-IN COOLERS. MUST PROVIDE WORKING AMBIENT AIR THERMOMETERS INSIDE OF ALL
• Pass — 2024-03-11 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INC
• Fail — 2024-03-08 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY THAT INC
• Pass — 2023-11-27 00:00:00 ()
• Fail — 2023-11-15 00:00:00 () 35. APPROVED THAWING METHODS USED - Comments: Improper thawing noted for large tubs of frozen broth, tubs left at room temp to thaw out, instructed to thaw according to health code. i,e. | 37. FOOD PR
• Pass — 2022-05-12 00:00:00 ()
• Fail — 2022-05-09 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED MANAGER FROM 9:50 AM TO 10:40 PM WHILE TCS FOODS SUCH AS BEEF ARE PREPARED. AT 10:40 PM, CERTIFIED MANAGER JI Y
• Pass — 2020-01-31 00:00:00 () 58. ALLERGEN TRAINING AS REQUIRED - Comments: FOUND NO PROOF OF ALLERGEN TRAINING ON SITE. INSTRUCTED MANAGER TO PROVIDE PROOF OF TRAINING FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS.
• Pass w/ Conditions — 2019-01-17 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN AP
• Pass — 2018-02-26 00:00:00 ()
• Fail — 2018-02-23 00:00:00 () 1. SOURCE SOUND CONDITION, NO SPOILAGE, FOODS PROPERLY LABELED, SHELLFISH TAGS IN PLACE - Comments: FOOD IS OBTAINED FROM UNAPPROVED SOURCE, PER MANAGER " GRILLED CHICKEN IS COOKED IN OWNERS HOUSE AND
• Pass — 2017-04-12 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED THE FLOOR THROUGHOUT THE FACILITY UNDER ALL EQUIPMENT AND STORAGE WITH AC
• Pass — 2016-09-08 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Found food items not properly dated in coolers in prep area, must properly date food items in coolers i
• Pass — 2015-12-17 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RAW WOOD SHELVING IN THE KITCHEN. INSTRUCTED TO PROVIDE A SMOOTH AND EASILY CLEANABLE SURFACE.
• Not Ready — 2015-12-11 00:00:00 ()
• Out of Business — 2013-07-23 00:00:00 ()
• Pass — 2012-04-16 00:00:00 ()
• Fail — 2012-04-10 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES INSIDE OF REACH IN CO

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