GRACIE O'MALLEY'S

Address: 4056-4060 N MILWAUKEE AVE, CHICAGO, IL 60641, Chicago, IL

Latest Inspection: Pass on May 22, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (15 inspections)

• Pass — 2026-05-22 00:00:00 (Canvass Re-Inspection)
• Fail — 2026-05-15 00:00:00 (Canvass) 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO FOOD SANITATION MANAGER ON SITE WHILE TCS FOODS ARE BEING PREPPED (SUCH AS CHICKEN, CHEESE CURD, ETC). IN
• No Entry — 2026-04-21 00:00:00 (Non-Inspection)
• Pass w/ Conditions — 2025-02-27 00:00:00 () 36. THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED COOLERS ALONG MAIN KITCHEN PREP LINE MISSING INTERNAL AMBIENT AIR THERMOMETERS. INSTRUCTED TO PROVIDE AT LEAST ONE INTERNAL AMBIENT AIR THERMO
• Pass — 2024-07-08 00:00:00 () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED BULK CONTAINERS OF FOOD ON FLOOR IN THE WALK-IN COOLER IN THE REAR PREP AREA. INSTRUCTED THE PERSON IN CHARG
• Pass — 2023-06-09 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.112 REMOVE THE DEAD INSECTS FROM THE FLOOR IN BOTH BASEMENT AREAS. | 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13 CLEAN
• Fail — 2023-06-02 00:00:00 () 23. PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED READY-TO-EAT TCS FOODS (COOKED CHICKEN, SAUCES, PULLED PORK, ETC.) STORED PAST THE 7 DAY MAXIMUM USE BY DATE IN THE WALK-IN COOLER. MANAGE
• Pass — 2022-12-16 00:00:00 () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD ITEMS STORED ON FLOOR IN WALK-IN COOLER, LOCATED IN THE REAR PREPARATION AREA. INSTRUCTED THE PERSON I
• Pass — 2021-04-19 00:00:00 ()
• Fail — 2021-04-08 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED SOAP AND PAPER TOWEL AT BAR DUMP SINK. INSTRUCTED TO REMOVE.|33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FO
• Out of Business — 2020-08-03 00:00:00 ()
• Pass w/ Conditions — 2019-08-15 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A
• No Entry — 2019-08-07 00:00:00 ()
• Pass — 2018-06-15 00:00:00 ()
• Fail — 2018-05-31 00:00:00 () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: OBSERVED NO EXPOSED HANDSINK NEXT TO THREE COMPARTMENT SINK.INSTRUCTED MANAGEMENT TO INSTALL AN EXPOSED HANDSINK NEXT

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