GORDON RAMSAY BURGER

Address: 2 E ONTARIO ST, CHICAGO, IL 60611, Chicago, IL

Latest Inspection: Pass on Apr 29, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (23 inspections)

• Pass — Wed Apr 29 2026 00:00:00 GMT+0000 (Coordinated Universal Time) (Canvass) 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED SLIGHT BUILD UP INSIDE BAR GUN HOLDERS. INSTRUCTED MANAGER MUST CLEAN BAR GUN HOLDERS AND MAINTAIN. | 56. ADEQUATE VENTILATION & LIGHTING;
• Pass — Thu Jun 12 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Tue Jun 03 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED MORE THAN 15 SMALL FLIES THROUGHOUT FACILITY INCLUDING IN DINING ROOM, DRY STORAGE AREA, DISH AREA, PREP AREA, AIN IN BAR AREA. INSTRUC
• Pass — Tue Sep 10 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: NOTED 2 LIGHT BULBS IN HOOD BURNED OUT INSTRUCTED TO REPAIR AND MAINTAIN.
• Pass w/ Conditions — Thu Sep 05 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO PAPER TOWEL IN THE BAR HAND-SINK. INFORMED PERSON IN CHARGE THAT PAPER TOWELS MUST BE AVAILABLE AT HAND SINKS AT
• Pass — Fri Jan 12 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Fri Jan 05 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: INTERIOR OF THE ICE MACHINE DROP SHOOT AND DRIP PLATE IS SOILED WITH BLACK DEBRIS. FACILITY MUST CLEAN AND MAINTAIN. | 25. CONSUMER ADVISORY
• Pass w/ Conditions — Wed Feb 22 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 40. PERSONAL CLEANLINESS - Comments: Food handlers not wearing hair restraints, instructed to wear. | 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: No temperature m
• Pass — Wed Aug 24 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: Improper cooling Method, food is cover tightly during cooling down process in walk-in cooler, instructed to cov
• Pass w/ Conditions — Mon Apr 25 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: employees using a cloth towel to dry washed wet food containers, instructed to air dry utensils only. | 52. SEWAGE & WAS
• Pass w/ Conditions — Wed Nov 24 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Wed Nov 24 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO VOMIT/DIARRHEA CLEANUP KIT OR WRITTEN PROCEDURES. INSTRUCTED MANAGEMENT TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
• Fail — Tue Nov 23 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO VOMIT/DIARRHEA CLEANUP KIT OR WRITTEN PROCEDURES. INSTRUCTED MANAGEMENT TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
• Fail — Tue Nov 23 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Out of Business — Tue Jun 27 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Mar 11 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: OBSERVED SERVING SPOONS LYING IN THE FOOD HANDLE DOWN. INSTRUCTED TO STORE THE
• Pass — Wed Jun 24 2015 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Apr 07 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RUSTY SHELVES IN WALK-IN COOLER NEED REPAIR/REPLACEMENT OR PAINT WITH NON-TOXIC PAINT. | 33. FOOD AND
• Pass — Wed May 07 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOOR UNDER FRYERS WITH ACCUMULATED GREASE. INSTRUCTED TO CLEAN AND MAINT
• Pass — Fri Sep 27 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPLACE THE TORN DOOR GASKET FOR THE PREP COOLER ON THE RIGHT SIDE OF THE DEEP FRYERS. | 34. FLOORS: CO

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