GOOD NIGHT JOHN BOY

Address: 901-905 W RANDOLPH ST, CHICAGO, IL 60607, Chicago, IL

Latest Inspection: Pass on Jun 25, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (14 inspections)

• Pass — 2025-06-25 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-101.19 OBSERVED CRACKED WOOD SPOONS HANGING FROM THE WALL OF THE FOOD PREP AREA. MANAGEMENT INSTRUCT
• Fail — 2025-06-18 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-101.19 OBSERVED CRACKED WOOD SPOONS HANGING FROM THE WALL OF THE FOOD PREP AREA. MANAGEMENT INSTRUC
• Fail — 2025-06-11 00:00:00 (Canvass) 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED ON THE PREMISES. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER
• Out of Business — 2022-10-05 00:00:00 ()
• Pass — 2021-03-30 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED THE ICE BIN INTERIOR IN NEED OF CLEANING. INSTRUCTED TO REMOVE ICE, CLEAN AND MAINTAIN AT ALL TIMES. | 55. PHYSICAL FACILITIES INSTA
• No Entry — 2021-03-19 00:00:00 ()
• Pass w/ Conditions — 2019-10-04 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE HOLDER ON SITE DURING TIME OF INSPECTION. FACILITY IS REQUIRED TO HAVE AT LEAST
• Out of Business — 2018-11-15 00:00:00 ()
• Pass — 2017-12-08 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN NOT IN ORIGINAL PACKAGE. | 32. FOOD AND NON-FOOD CONTACT SURFAC
• Pass — 2017-05-12 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NO SNEEZE GUARD AT FRONT COUNTER BAR AREA BY FOOD PREP STATION, INSTRUCTED TO PROVIDE, NO FOODS BEING H
• Pass — 2017-01-17 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: VENTS ABOVE COOKING EQUIPMENT FIRST AND BASEMENT AREAS AND VENT ABOVE DISH MACHINE NOT CLEAN, INSTRUCTED
• Pass — 2016-10-17 00:00:00 () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: BLACK WALLS AND CEILING IN 1ST FLOOR PREP AREA AND 2ND FLOOR PREP
• Fail — 2016-10-14 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: WALK IN FREEZER AT 16F. INSTD TO REPAIR AND HAVE AT 0F OR BELOW. | 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, S
• Fail — 2016-10-13 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: WALK IN FREEZER IN POOR REPAIR, UNABLE TO MAINTAIN TEMPERATURE, 50F. INSTD TO BE ABLE TO MAINTAIN PRODUCT TEMPERATURE OF 0F OR BELOW. | 35. WAL

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