GOLD COAST SOCIAL

Address: 7 W DIVISION ST, CHICAGO, IL 60610, Chicago, IL

Latest Inspection: Not Ready on Dec 3, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (18 inspections)

• Not Ready — 2025-12-03 00:00:00 ()
• Pass — 2024-07-26 00:00:00 ()
• Fail — 2024-07-19 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSER
• Pass w/ Conditions — 2023-12-22 00:00:00 () 22. PROPER COLD HOLDING TEMPERATURES - Comments: MEASURED IMPROPER COLD HOLDING TEMPERATURES OF THE FOLLOWING FOODS FOUND IN THE STAND UP 3-DOOR COOLER; 8LBS OF RAW CHICKEN AT 57.2F, 10LBS OF RAW EGGS
• No Entry — 2023-12-04 00:00:00 ()
• Pass — 2022-03-02 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNAGE IN LADIES TOILET ROOM. INSTRUCTED TO PROVIDE. | 47. FOOD & NON-FOOD CONTACT SURFACES CLEANA
• No Entry — 2022-02-14 00:00:00 ()
• No Entry — 2022-02-04 00:00:00 ()
• Pass — 2021-09-02 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HANDWASHING SIGNAGE AT KITCHEN HANDWASHING SINK. MUST PROVIDE. | 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERL
• No Entry — 2021-08-25 00:00:00 ()
• Pass — 2020-03-16 00:00:00 () 43. IN-USE UTENSILS: PROPERLY STORED - Comments: OBSERVD ICE SCOOPS STORED ON TOP OF BEER COOLERS IN FRONT BAR AREA. MUST PROPERLY STORE ICE SCOOPS IN A CLEAN CONTAINER TO PREVENT CONTAMINATION. | 51.
• No Entry — 2020-01-13 00:00:00 ()
• Pass — 2019-08-16 00:00:00 ()
• Fail — 2019-08-09 00:00:00 () 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED - Comments: OBSERVED OUTSIDE RECEPTACLES OVERFLOWING. OUTSIDE RECEPTACLES MUST BE CLOSED AND TIGHT FITTING AT ALL TIMES. INSTRUCTED MANAGE
• Pass — 2019-05-13 00:00:00 () 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO FOOD HANDLER TRAINING ON SITE. INSTRUCTED MANAGER TO PROVIDE FOOD HANDLER TRAINING FOR ALL FOOD HANDLERS.
• No Entry — 2019-05-10 00:00:00 ()
• Fail — 2018-12-21 00:00:00 () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO CLEAN UP PROCEDURES ONSITE FOR VOMITING AND DIARRHEA EVENTS. INSTRUCTED TO PROVIDE KIT AND POST PROCEDURES FOR EMPLOYEES TO
• Not Ready — 2018-10-25 00:00:00 ()

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