GIO'S

Address: 2724 S LOWE AVE, CHICAGO, IL 60616, Chicago, IL

Latest Inspection: Pass on Jun 24, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (14 inspections)

• Pass — Tue Jun 24 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Tue May 28 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED TCS FOODS HELD IN THE FRONT DISPLAY COOLER AT IMPROPER TEMPERATURES. ITEMS INCLUDED, SALAMI, HAM, PEPPERONI, CHICKEN, BOLOGNA, CHEESE AND PANC
• Pass — Thu Jun 22 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN THE INTERIOR BOTTOM OF THE FRYER IN THE KITCHEN TO REMOVE GREASE. | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments:
• Pass — Thu Feb 17 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NEW CUTTING BOARDS NEEDED. WORN AND DISCOLORED INSTRUCTED TO REPLACE AND MAINTAIN | 49. NON-FOOD/FOO
• Pass w/ Conditions — Tue May 18 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: 3-603.11 OBSERVED A CONSUMER ADVISORY REMINDER AND DISCLOSURE IS NEEDED ON THE MENU FOR ALL ITEMS THAT CAN BE ORDERED UNDERCOOKED OR
• Pass w/ Conditions — Fri Apr 26 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN
• Pass — Tue Mar 27 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NEW CUTTING BOARDS NEEDED IN REAR PREP AREA. MUST CORRECT AND MAINTAIN. | 35. WALLS, CEILINGS, ATTACHE
• Pass — Tue Aug 29 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RE-SEAL/REPAIR LOOSE GASKETS ALONG INTERIOR DOORS OF 3-DOOR REFRIGERATOR ON SELLS FLOOR. | 34. FLOORS:
• Pass — Mon Oct 31 2016 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Jan 22 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE EXTERIOR AND BOTTOM INTERIOR OF THE FRYER IN THE KITCHEN TO REMOVE GREASE OBSERVED.
• Pass w/ Conditions — Mon Sep 28 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: INADEQUATE HANDS WASHING FACILITIES. NO HAND SOAP PROVIDED AT MAIN KITC
• Pass — Fri Sep 19 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPAIR OR REPLACE LOOSE RUBBER GASKETS AT THREE DOOR COOLER IN KITCHEN ACROSS FROM THE DELI CASE TO AVO
• Pass — Wed Sep 25 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CUTTING BOARD AT 1ST FLOOR PREP IN NEED OF REPLACING, WORN DISCOLORED. MUST REPLACE AND MAINTAIN AT AL
• Pass — Tue Dec 11 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: FOUND FOOD CONTAINERS NOT STORED PROPERLY ON SHELVING UNITS.(MUST STORE INVERT

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