GIORDANO'S ON RUSH

Address: 730-740 N RUSH ST, CHICAGO, IL 60611, Chicago, IL

Latest Inspection: Pass on Nov 6, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (14 inspections)

• Pass — Thu Nov 06 2025 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Mon Oct 27 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR FOR MEASURING THE SURFACE TEMPERATURE OF THE UTENSIL. MANAG
• Pass w/ Conditions — Mon Sep 09 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED TIME/TEMPERATURE CONTROL FOR SAFETY FOODS COOKED DICED CHICKEN RANGING IN TEMPS FROM 53.4F TO 58.6F, GROUND PORK RANGING FROM 44.6 TO 48.9, SL
• Pass w/ Conditions — Wed Mar 27 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: No paper towels provided at pizza making station hand wash sink, instructed to provide. Priority foundation violation 7-38-0
• Pass — Thu Jun 01 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED REFRIGERATION UNITS THROUGHOUT ALL PREP AREAS WITH HEAVY ACCUMULATION OF DRIED FOOD DEBRIS AS WELL AS HEAVY COOKING EQUIPMENT. INSTRUCTED
• Fail — Mon May 22 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED FIVE LIVE ROACHES DURING TIME OF INSPECTION. NOTED PEST CRAWLING ON AND THROUGHOUT PLUMBING FIXTURES OF THE WAREWASHING MACHINE DIRECTL
• Fail — Wed May 17 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HANDSINK LOCATED IN (IN USE) PIZZA PREP AREA WITH NOTED HOT TEMPERATURE OF 63.1F DURING TIME OF INSPECTION.INSTRUCT
• Pass w/ Conditions — Mon Jun 27 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: Ice maker interior surfaces not clean, mold and mildew like substance noted at both ice makers interior surfaces, instructed to clean and mai
• Pass — Thu Jun 24 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: FOUND RUSTY STORAGE SHELVES INSIDE PREP COOLER LOCATED IN THE 2ND FLOOR KITCHEN AREA. MUST REPAIR OR R
• Pass w/ Conditions — Tue Mar 03 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HAND WASH SINK IN INDIVIDUAL PIZZA PACKAGING ROOM WHERE EMPLOYEE BOX OPEN SMALL PIZZA IN CARDBOARD BOXES AND COOL THEM DO
• Pass — Tue Mar 26 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: - OBSERVED A 1/2 INCH GAP AT THE BOTTOM/CENTER OF THE FRONT ENTRANCE DOORS. MUST PROVIDE A TIGHT FITTING SEAL AT ALL OUTER OPENINGS TO PREVENT T
• Pass — Tue Apr 17 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED FOOD BUILD UP ON EXTERIOR OF 2ND FLOOR DISHMACHINE. MUST CLEAN AND MAINTAIN. | 34. FLOORS: CONS
• Pass — Thu May 04 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: A REGULAR CLEANING SPONGE PAD USED TO SPREAD MARGARINE AT PIZZA STATION, INSTRUCTED TO USE A FOOD GRADE
• Pass — Thu Oct 27 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REMOVE PLASTIC DEBRIS FROM THE GASKETS OF THE REFRIGERATION UNITS IN THE PREP AREA OF THE 1ST FLOOR AND

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