GEORGE HOT DOGS

Address: 2612 S KEDZIE AVE, CHICAGO, IL 60623, Chicago, IL

Latest Inspection: Pass on Jan 7, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (24 inspections)

• Pass — Wed Jan 07 2026 00:00:00 GMT+0000 (Coordinated Universal Time) () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAKING DRAINPIPE UNDER 3-COMPARTMENT SINK IN REAR PREP AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
• Pass w/ Conditions — Fri Apr 18 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED PERSON IN CHARGE WITHOUT CITY OF CHICAGO CERTIFIED FOOD MANAGERS CERTIFICATE WHILE PREPARING AND SERVING POLISHES, HOT DOGS
• Pass w/ Conditions — Mon Jan 08 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING TIME OF INSPECTION WITH VALID ORIGINAL SANITATION CERTIFICATE WHILE
• Pass w/ Conditions — Fri Jun 02 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: PERSON IN CHARGE HAD NO CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE AS REQUIRED; MUST PROVIDE AND MAINTAIN AT ALL TIMES. PRIORI
• Pass w/ Conditions — Mon May 09 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: THE PERSON IN CHARGE HAD NO CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE AS REQUIRED; MUST PROVIDE AND MAINTAIN AT ALL TIMES. P
• Pass w/ Conditions — Thu Jan 20 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN THE BOTTOM OF BOTH FRYERS TO REMOVE GREASE AND FOOD PARTICLES. | 60. PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS COR
• Pass — Mon Mar 15 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: MISSING FOOD HANDLER TRAINING FOR EMPLOYEES. INSTD TO OBTAIN AND MAINTAIN VERIFICATION ON SITE | 58. ALLERGEN TRAINING AS REQUIRED - Comme
• Pass — Mon Sep 28 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST INSTALL A SPLASH GUARD BETWEEN THE HANDWASHING SINK AND 2-COMP SINK IN REAR PREP AREA. INSTRUCTED
• Fail — Mon Sep 21 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE NOT AWARE OF THE DAY-TO-DAY OPERATIONS OF THE BUSINESS. PRIORITY FOUNDATION. | 2. CITY OF CHICAGO
• Pass w/ Conditions — Mon Dec 02 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE AT THIS TIME, INSTRUCTED TO PROVIDE PRIORITY FOUNDATION. | 2. CITY OF CHICAGO FOOD SER
• Pass w/ Conditions — Fri Jan 25 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES DURING INSPECTION. INSTRUCTED TO HAVE SAID P
• Pass w/ Conditions — Thu Sep 13 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: Inspector Comments: Inspector Comments: 2-102.14 OBSERVED NO EMPLOYEES HEALTH POLICY PROCED
• Fail — Mon Sep 10 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: Inspector Comments: 2-102.14 OBSERVED NO EMPLOYEES HEALTH POLICY PROCEDURE.MUST PROVIDE AND
• Fail — Wed Sep 05 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14 OBSERVED NO EMPLOYEES HEALTH POLICY PROCEDURE.MUST PROVIDE AND MAINTAIN.(PRIORITY
• Pass w/ Conditions — Thu Dec 08 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED COOK TOUCH READY TO EAT FOODS(i.e. HOT DOG BUN, CHEESE,) WITH BARE HANDS. INSTR
• Pass w/ Conditions — Wed Oct 19 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT #1588508 DATE 11/12/2015/ VIOLATION # 45 FOOD HANDLERS REQUIREMENT NOT MET, INSTRUCTED
• Pass — Wed Nov 18 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED ACCUMULATED DUST ON THE VENT LOCATED IN THE WASHROOM. INST
• Fail — Thu Nov 12 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: OBSERVED PREVIOUS SERIOUS VIOLATIONS NOT CORRECTED FROM REPORT #1583958 DATED ON NOVEMBER 5, 2015. OBSERVED VIOLATION #16 - ICE MACHINE H
• Fail — Thu Nov 05 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED FACILITIES NOT ABLE TO MAINTAIN PROPER TEMPERATURES. OBSERVED A PREP COOLER, HOLDING POTENTIALLY HAZARDOUS FOODS (MAYO, LETTUCE, GYRO
• Pass — Thu Sep 11 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RAW WOOD STORAGE SHELF IN BETWEEN ICE MACHINE AND EXPOSED HANDSINK. INSTD TO SEAL/PAINT SAME. INTERIOR

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