FREDDIES

Address: 701 W 31ST ST, CHICAGO, IL 60616, Chicago, IL

Latest Inspection: Pass on May 27, 2026

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (23 inspections)

• Pass — 2026-05-27 00:00:00 (Canvass) 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN THE BOTTOM AREA OF THE FRYERS AND CLEAN THE BLADE OF THE CAN OPENER AT PREP TABLE. | 53. TOILET FACILITIES: PROPERLY CONSTRUCTE
• Pass — 2025-06-27 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN RESTROOM. INSTRUCTED MANAGER TO PROVIDE. | 39. CONTAMINATION
• Fail — 2025-06-25 00:00:00 (Canvass) 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HANDSINK IN PREP AREA NOT STOCKED WITH HAND SOAP. INFORMED PERSON IN CHARGE THAT HAND SOAP MUST BE AVAILABLE AT HAN
• Pass — 2024-05-06 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED LARGE WHITE CONTAINER IN PIZZA AREA NEAR PIZZA MACHINE WITHOUT COMMON NAME ON THE CONTAINER. INSTRUCTED TO LABEL WITH NAME OF PRODUCT
• Pass — 2023-10-03 00:00:00 () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED GRIME AND FOOD DEBRIS ON INTERIORS OF FRYERS, AND EXTERIOR OF ROLLING CONTAINERS OF BULK INGREDIENTS(FLOUR, SUGAR, ETC.). INSTRUCTED PERSO
• Pass — 2023-06-16 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: INSTRUCTED TO CLEAN THE FLOOR IN THE BASEMENT UNDER SHELVES. INSTRUCTED TO CLEAN THE FLOOR UNDER THE SINK IN THE DISHWASHING AREA. I
• Pass — 2023-01-23 00:00:00 () 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN THE FOLLOWING AND MAINTAIN: EXTERIOR SURFACES OF STOVE IN REAR COOKING AREA, INTERIOR BOTTOM OF FRYERS, INTERIOR OF ITALIAN ICE
• Pass — 2022-06-14 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: ALL BULK FOOD CONTAINERS IN NEED OF MARKING NAME OF COMMODITY. INSTRUCTED TO CORRECT AND MAINTAIN. | 41. WIPING CLOTHS: PROPERLY USED & STORE
• Pass — 2021-10-21 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED ONE HAND WASHING SINK IN FOOD PREP AREA LOCATED UNDER COUNTER AREA WIHTOUT SIGNAGE. INSTRUCTED TO PROVIDE SIGNAGE
• Pass — 2021-08-10 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 OBSERVED NO HAND WASHING SIGNS AT THE HAND WASHING SINKS IN THE TOILET ROOMS AND BY TWO FOOD PREP AREA HAND WASHING
• Pass — 2020-09-11 00:00:00 ()
• Fail — 2020-08-27 00:00:00 () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO VOMIT AND DIARRHEA CLEAN UP PROCEDURE OR KIT ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE THAT A
• Pass — 2020-03-16 00:00:00 () 40. PERSONAL CLEANLINESS - Comments: ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT WHILE IN THE FOOD PREPARATION AND HANDLING FOOD. | 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: WIPING CLOTHS
• Pass w/ Conditions — 2019-08-12 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN
• Pass — 2018-01-24 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RUBBER GASKETS NEEDED ON VARIOUS REACH IN COOLERS. MUST REPLACE AND MAINTAIN. | 33. FOOD AND NON-FOOD
• Pass — 2017-03-21 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR BOTTOM OF DEEP FRYERS OF GREASE. | 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR
• Pass — 2016-05-20 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: THE RUBBER GASKET AT THE HOT HOLDING UNIT FOR THE BOXED PIZZAS IS LOOSE ON THE TOP DOOR; MUST REPAIR OR
• Pass — 2016-04-12 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: THE RUBBER GASKET AT THE HOT HOLDING UNIT FOR THE BOXED PIZZAS IS LOOSE ON THE TOP DOOR; MUST REPAIR OR
• Pass — 2015-12-23 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FRONT ICE CREAM PREP STATION TOO CLOSE TO CUSTOMERS CONTAMINATION, INSTRUCTED TO INSTALL A BARRIER AROU
• Pass w/ Conditions — 2015-05-05 00:00:00 () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: POOR HYGIENIC PRACTICES. OBSERVED EMPLOYEE EATING IN PREP KITCHEN AND PLACING HIS OPEN

Additional city records (311 complaints, building violations) available via API.

Machine-readable JSON data