FLAT TOP GRILL

Address: 319 W NORTH , CHICAGO, IL 60610, Chicago, IL

Latest Inspection: Pass on Mar 12, 2014

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (7 inspections)

• Pass — Wed Mar 12 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: PROVIDE PREPARED BY DATES ON THE PREPACKAGED FOOD LABELS FOR ALL FOOD ITEMS BEING SERVED ON THE TRUCK.
• Pass — Fri Mar 07 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: PROPERLY STORE CLEAN MULTI-USE EQUIPMENT OFF FLOOR. | 34. FLOORS: CONSTRUCTED
• Out of Business — Mon Feb 10 2014 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Feb 07 2014 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Tue Feb 04 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: IMPROPER TEMPERATURE OF PREP COOLER 50.4F, INSTRUCTED MANAGER TO REPAIR. COOLER MUST MAINTAIN 40F OR BELEW. PREP COOLER IS TAGGED HELD FOR INSP
• Pass — Thu Dec 15 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl
• Fail — Thu Dec 08 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: All necessary control measures shall be used to e

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