FLAT TOP GRILL

Address: 30 S WABASH AVE, CHICAGO, IL 60603, Chicago, IL

Latest Inspection: Pass on Feb 6, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (24 inspections)

• Pass — 2025-02-06 00:00:00 ()
• Pass — 2024-12-12 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED DRY FOOD DEBRIS ON THE CAN OPENER IN THE REAR PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN. | 33. PROPER COOLING METHODS USED; ADEQUA
• Pass — 2024-01-30 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED A TORN GASKET ON THE INSIDE OF SMALL PREP COOLER NEXT TO WINDOWN AT THE COOKS STATION. INSTRU
• Fail — 2024-01-22 00:00:00 () 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED A MIXTURE OF BLACK AND PINK SLIME RESIDUE AT THE TOP INTERIOR OF ICE MACHINE DRIPPING INTO ICE FOR HUMAN CONSUMPTION IN THE REAR DRY
• Pass — 2023-07-31 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: Bar Ice bin missing a cover, Instructed manger to provide a cover.
• Pass w/ Conditions — 2022-04-25 00:00:00 () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO KIT AND PROCEDURE ON SITE FOR RESPONDING TO VOMIT AND DIARRHEA. INSTRUCTED MANAGER TO HAVE ONE ONSITE AT ALL TIME.
• Pass — 2021-12-29 00:00:00 ()
• Pass w/ Conditions — 2021-11-10 00:00:00 () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES | 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CERTIFIED FOOD SERVICE MANAGER ON SITE, NO CERTIFCATE P
• Pass — 2021-01-06 00:00:00 ()
• Pass w/ Conditions — 2019-09-10 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY
• Pass — 2018-06-19 00:00:00 ()
• Pass — 2018-06-11 00:00:00 ()
• Fail — 2018-06-01 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED PREP COOLER UNIT, WITH POTENTIALLY HAZARDOUS FOODS (TOFU, EGGS) INSIDE, AT A IMPROPER COLD HOLDING TEMPERATURE OF 58.8F DURING THE INS
• Pass — 2018-03-13 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED A MINOR PINKISH SUBSTANCE LOCATED INSIDE OF THE ICE MACHINE BY THE ICE MAKER. INSTRUCTED TO CLE
• Pass — 2017-03-27 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED THE FLOOR AND FLOOR DRAIN UNDER THE DISH MACHINE WITH ACCUMULATED FOOD DE
• Pass — 2016-09-15 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Fan cover for walk-in cooler with heavy dust build-up instructed to clean and maintain.|35. WALLS, CEILI
• Pass — 2016-08-26 00:00:00 ()
• Fail — 2016-08-18 00:00:00 ()
• Pass — 2016-06-16 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: GREASE TRAP NOT CLEAN/MAINTAIN OF DEBRIS AND OLD GREASE AT DISH MACHINE.MUST CLEAN. | 34. FLOORS: CONSTR
• Pass — 2016-01-21 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: STANDING WATER NOTED UNDER 3-COMP SINK, INSTRUCTED TO KEEP DRY AS POSSIBLE. | 35.

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