FIN SUSHI BAR

Address: 1742 W WILSON AVE, CHICAGO, IL 60640, Chicago, IL

Latest Inspection: Pass on Apr 25, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (28 inspections)

• Pass — 2025-04-25 00:00:00 () 43. IN-USE UTENSILS: PROPERLY STORED - Comments: NOTED SERVING PLATES ON SHELVES AT THE KITCHEN PREP AREA NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL SERVING PLATES TO PREVENT DUST ACCUMULATION. | 4
• Pass — 2024-05-30 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: INSTRUCTED NOT TO USE GROCERY AND GARBAGE BAGS STORED INSIDE REACH-IN FREEZER. MUST USE FOOD GRADE STO
• Pass — 2023-04-28 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED MULTIPLE CUTTING BOARDS WITH DEEP SCRATCHES AND STAINS ON PREP TABLES IN THE REAR PREPARATION
• Pass — 2022-08-30 00:00:00 ()
• Pass — 2022-03-01 00:00:00 () 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED DUST BUILD UP ON CEILING LIGHT COVERS ABOVE PREP AREAS AND DISHWASH AREA. MUST CLEAN AND MAINTAIN CEILING LIGHT COVERS.
• Pass — 2022-01-19 00:00:00 ()
• Fail — 2022-01-12 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 5 LIVE ROACHES ON REAR PREP AREA WALLS AND 2 LIVE ROACHES IN CRACKS/CREVICES BETWEEN WALLS AND SHELVES AT SUSHI PREP AREA. INSTRUCTED M
• Pass — 2021-01-27 00:00:00 () 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: SPLASH GUARD MUST BE INSTALLED(NOT A REMOVABLE SPLASH GUARD) IN FRONT SUSHI PREP AREA IN HANDWASHING SINK ADJACEN TO
• Fail — 2021-01-19 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO SOAP PROVIDED AT HANDWASHING SINK AT SUSHI AREA. EMPLOYEE PROVIDED IT AFTER MY REQUEST. PRIORITY FOUNDATION VIOLATION:7-
• Pass — 2020-08-06 00:00:00 ()
• Fail — 2020-07-30 00:00:00 () 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: MENU DOES NOT DISCLOSE AND INFORM CONSUMERS THE SPECIFIC MENU ITEMS THAT ARE RAW OR UNDER COOKED AND A POTENTIAL HAZARD OF CONSUMIN
• Pass w/ Conditions — 2019-11-27 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN AP
• Pass — 2018-10-31 00:00:00 ()
• Pass — 2018-10-23 00:00:00 ()
• Fail — 2018-10-16 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.111 NOTED OVER 45 LIVE FLYING INSECTS ON WALLS, CEILING, BOXES AND SHELVES AT THE HALLWAY, DISH WASHING AREA AND COMMON AREA WITH THE ICE
• Pass — 2018-04-03 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: NOTED ASSORTED FOOD ITEMS INSIDE REFRIGERATION UNITS NOT PROPERLY LABELED. INSTRUCTED TO LABEL ALL FOOD
• Pass — 2017-06-06 00:00:00 ()
• Fail — 2017-05-30 00:00:00 () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED FOODS NOT BEING PROTECTED DURING STORAGE IN THE COOKS LINE COOLER. RAW CHICKEN BEING STORED DIR
• Pass w/ Conditions — 2016-10-11 00:00:00 () 27. TOILET ROOMS ENCLOSED CLEAN, PROVIDED WITH HAND CLEANSER, SANITARY HAND DRYING DEVICES AND PROPER WASTE RECEPTACLES - Comments: FOUND HAND DRYER BROKEN NOT WORKING INSIDE THE WOMEN'S WASHROOM,BUT
• Pass — 2015-12-03 00:00:00 () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: OBSERVED TONGS BURRIED IN A CONTAINER OF CHICKEN ON THE COLD-HOLDING REFRIGERA

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