FAMILY MEAT MARKET

Address: 236 N PULASKI RD , CHICAGO, IL 60624, Chicago, IL

Latest Inspection: Out of Business on Jul 14, 2020

Facility Details

• Facility Type: Grocery Store
• Risk: Risk 2 (Medium)
• Status: Independent

Inspection History (19 inspections)

• Out of Business — 2020-07-14 00:00:00 ()
• Pass w/ Conditions — 2018-12-20 00:00:00 () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROC
• No Entry — 2018-12-05 00:00:00 ()
• Fail — 2018-12-04 00:00:00 () 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED NO CHEMICAL TEST KIT AVAILABLE DURING INSPECTION. INSTRUCTED MANAGER TO PROVIDE TEST KIT FOR PROPER SANITIZER
• Fail — 2018-11-27 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: FACILITY DID NOT PROVIDE A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE FOR EMPLOYEES WORKING ON SITE. INFORMED OWNER TH
• Pass w/ Conditions — 2018-11-07 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING | 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
• Fail — 2018-11-01 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: - FACILITY DID NOT PROVIDE A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE FOR EMPLOYEES WORKING ON SITE. INFORMED OWNER
• Not Ready — 2018-10-30 00:00:00 ()
• Not Ready — 2018-10-18 00:00:00 ()
• Pass w/ Conditions — 2018-01-26 00:00:00 () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO ORIGINAL CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED ON THE PREMISES WHILE POTENTIA
• Pass — 2017-11-16 00:00:00 ()
• Out of Business — 2017-10-31 00:00:00 ()
• Pass — 2016-08-30 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN DIRT AND DEBRIS FROM FLOOR THROUGHOUT THE BASEMENT, BEHIND AND UNDERNEATH A
• Fail — 2016-08-23 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: REFRIGERATED DISPLAY CASE IN FOOD PREP AREA NOT MAINTAINING ADEQUATE TEMPERATURE. AIR TEMP RECORDED AT 48F. OBSERVED MASSIVE ICE BUILD-UP ON TH
• Pass — 2015-02-05 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED CUTTING BOARD ON TOP OF THE MEAT PREP TABLE WITH DEEP STAINING. MANAGEMENT INSTRUCTED TO REPLA
• Fail — 2015-01-27 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OUTER OPENINGS NOT RODENT PROOF AND EVIDENCE OF L
• Pass — 2014-03-05 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED DELI SLICER AND MEAT SAW WITH FOOD ACCUMULATION ON BOTH. INSTRUCTED TO CLEAN EVERY FOUR HOURS,
• Pass — 2013-07-01 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: THE MEAT SLICER IS DIRTY; CLEAN, REPAIR OR REPLACE THE MEAT SLICER SO IT IS SMOOTH, SANITARY AND EASY TO
• Fail — 2013-06-04 00:00:00 ()

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