FALAFEL ISLAND

Address: 24 E ADAMS ST , CHICAGO, IL 60603, Chicago, IL

Latest Inspection: Out of Business on Nov 27, 2018

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (20 inspections)

• Out of Business — Tue Nov 27 2018 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Thu Oct 04 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.12(N) THE PERSON IN CHARGE UNABLE TO PROVIDE HEALTH EMPLOYEE POLICY. INSTRUCTED TO PR
• Pass w/ Conditions — Thu Sep 27 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.12(N) THE PERSON IN CHARGE UNABLE TO PROVIDE HEALTH EMPLOYEE POLICY. INSTRUCTED TO PR
• Pass — Wed Jan 17 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED POTENTIALLY HAZARDOUS FOODS (HUMMUS, CHICKEN) OUT OF THE ORIGINAL CONTAINER AND HELD FOR OVER
• Fail — Tue Jan 09 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED EXPOSED WASTE/SEWER PIPE ABOVE THE DRY STORAGE SHELVES LOCATED IN THE REAR BY THE STAIRS. INSTR
• Pass — Wed Nov 15 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED POTENTIALLY HAZARDOUS FOODS (HUMMUS, CHICKEN) OUT OF THE ORIGINAL CONTAINER AND HELD FOR OVER
• Fail — Wed Nov 08 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 22. DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK - Comments: OBSERVED NO CHEMICAL TEST STRIPS TO PROPERLY TEST THE SANITIZING COMPARTMENT OF THE 3 COM
• Pass — Tue Jun 27 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED UNLABELED PREPARED FOOD ITEMS INSIDE OF THE 3 DOOR PREP COOLER IN THE KITCHEN. INSTRUCTED TO P
• Pass — Tue Sep 06 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: dirt and food debris build-up noted on grease trap, instructed to clean and maintain. | 34. FLOORS: CONS
• Pass w/ Conditions — Tue Jun 14 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: INADEQUATE FOOD PROTECTION, FOUND RAW GROUND BEEF IN SARAN WRAP STORED ABOVE CHOPPED PARSLEY THAT IS USE
• Pass — Wed Dec 23 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: OBSERVED BOXES OF SINGLE SERVICE ITEMS ON THE FLOOR. INSTRUCTED TO STORE ALL S
• Fail — Tue Dec 15 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: OBSERVED NO EXPOSED HAND SINK IN THE FRONT FOOD PREP AREA. INSTRUCTED TO PROVIDE AN EXPOSED HAND SINK WITH HOT AND COL
• Pass — Tue Nov 12 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST REPLACE RUSTY RACKS AT THE COCA-COLA COOLER. MUST REMOVE ALUMINUM FOIL FROM TABLE LOCATED UNDE T
• Out of Business — Tue Nov 12 2013 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Oct 04 2013 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu Sep 26 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FOUND PREP REACH IN COOLER NOT ABLE TO MAINTAIN THE PROPER TEMPERATURE OF 40F OR LOWER, COOLER HAD AN AIR TEMPERATURE OF 51.6F. INSTRUCTED TO H
• Pass w/ Conditions — Fri Dec 14 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: POOR HYGIENIC PRACTICES: EMPLOYEE PUTTING ON GLOVES WITH OUT WASHING HANDS THEN HANDLING
• Out of Business — Fri Dec 14 2012 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Oct 07 2011 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Mon Jun 06 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: BOXES OF FOOD STORED FLOOR, INSTRUCTED TO STORE 6" ELEVATED OFF FLOOR.

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