FABCAKES

Address: 714 N WELLS , CHICAGO, IL 60654, Chicago, IL

Latest Inspection: Pass w/ Conditions on May 3, 2024

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (16 inspections)

• Pass w/ Conditions — 2024-05-03 00:00:00 () 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED COLD TCS FOOD(CHICKEN BREAST) HELD AT IMPROPER TEMPERATURE OF 48.4F. INSTRUCTED ALL COLD TCS FOOD MUST BE HELD AT 41F OR BELOW. CORRECTED ON S
• Pass w/ Conditions — 2023-09-19 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON SITE NOR CITY OF CHICAGO CERTIFICATE POSTED WHILE TCS FOODS ARE BEING PR
• Pass w/ Conditions — 2022-09-13 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED MANAGER ON DUTY WHILE TCS ITEMS SUCH AS SANDWICHES WERE PREPARED. INSTRUCTED TO MAINTAIN EMPLOYEE HOLDING CITY
• Pass — 2021-01-20 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST REPAIR BROKEN DOOR GASKET ON THE 2-DOOR REACH IN COOLER IN REAR PREP, INSTRUCTED TO MAINTAIN. | 4
• Pass — 2020-06-08 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASH SING AT EXPOSED HAND WASH SINK LOCATED IN REAR PREP AREA NEXT TO 3 COMPARTMENT SINK. INSTRUCTED TO INS
• Pass w/ Conditions — 2019-07-29 00:00:00 () 58. ALLERGEN TRAINING AS REQUIRED - Comments: REFER TO VIOLATION #60. | 60. PREVIOUS CORE VIOLATION CORRECTED - Comments: PREVIOUS CORE VIOLATION NOT CORRECTED FROM REPORT #2223071 DATED ON 9-28-18 FO
• Pass w/ Conditions — 2018-09-28 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) NO EMPLOYEE HEALTH POLICY FOR EMPLOYEES. INSTRUCTED MANAGER TO PROVIDE HEALTH P
• Pass w/ Conditions — 2018-03-27 00:00:00 () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED EGG AND CHEESE BASED QUICHES AND CREAM CHEESE PASTRIES HELD IN THE FRON
• Pass — 2017-02-08 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED SHELVES IN BASEMENT USED FOR DRY STORAGE MADE OF CORK BOARD. SHELVES NEED TO BE NON POROUS SMO
• Pass — 2016-01-05 00:00:00 () 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: NO METAL STEM THERMOMETER ON PREMISES. MUST PROVIDE AND CALIBRATE METAL STEM THERMOMETER ON PREMISES FOR FOOD HANDLER
• Pass w/ Conditions — 2015-12-01 00:00:00 () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED FOOD MANAGER ON SITE WHILE PREPARING AND SERVING POTENTIALLY HAZRDOUS FOODS SUCH
• Fail — 2015-11-25 00:00:00 () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT #1496992, DATED 9/22/14. #37- NOTED BATHROOM DOORS NOT SELF CLOSING. INSTRUCTED TO PRO
• Pass — 2014-09-22 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED THORN RUBBER GASKET AT DOOR OF 2 DOOR REFRIGERATION UNIT. INSTRUCTED TO REPAIR AND MAINTAIN. | 37
• Pass — 2013-10-29 00:00:00 () 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: LIGHTS IN PASTRY DISPLAY CASE NOT SHIELDED, INSTRUCTED TO INSTALL. | 42. APPROPRIATE METHOD OF HANDLING OF
• Pass — 2012-02-03 00:00:00 ()
• Fail — 2012-02-02 00:00:00 () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: All food should be properly protected from contamination during storage, preparation, display, service,

Additional city records (311 complaints, building violations) available via API.

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