Erie House

Address: 1405 N Washtenaw AVE, CHICAGO, IL 60622, Chicago, IL

Latest Inspection: Pass on May 26, 2026

Facility Details

• Facility Type: School
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (20 inspections)

• Pass — Tue May 26 2026 00:00:00 GMT+0000 (Coordinated Universal Time) (Canvass Re-Inspection) 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.11---OBSERVED A TORN DOOR GASKET INSIDE OF THE KITCHEN 2 DOOR STAND-UP COOLER LOCATED DIRECTLY A
• Fail — Thu May 21 2026 00:00:00 GMT+0000 (Coordinated Universal Time) (Canvass) 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED INADEQUATE HOT RUNNING WATER AT THE HANDWASHING SINKS IN THE 1ST FLOOR STAFF MEN AND WOMEN WASHROOMS WATER TEMPERAT
• Pass w/ Conditions — Thu Aug 28 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER TEMPERATURES OF TCS FOODS THAT WERE JUST DELIVERED WITHOUT BEING CHECKED AT RECEIVING, SUCH AS 35 LBS. BLANCHED BROCCOLI-48.9F-54.3F.
• Pass — Wed Sep 18 2024 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Sep 26 2023 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Oct 04 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO PROOF OF TRAINING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDS AT ALL TIMES.
• Fail — Mon Sep 26 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 40. PERSONAL CLEANLINESS - Comments: OBSERVED FOOD HANDLERS PREPPING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT. THE FOOD HANDLER PROVI
• Pass — Mon Jun 21 2021 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu Jun 17 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HAND WASHING SINK WATER TEMPERATURES RANGE FROM 70F - 75F AT BOYS AND GIRLS WASHROOM LOCATED ON GROUND LEVEL (NEW
• Pass — Thu May 28 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LOW WATER PRESSURE AT EXPOSED HAND WASH SINK LOCATED IN MAIN PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN. | 53. TOILET FACILITIES
• Pass w/ Conditions — Tue May 07 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: PERSON IN CHARGE UNABLE TO PROVIDE VOMITING AND DIARRHEAL KIT WITH THE NECESSARY ITEMS GLOVES, MASKS, DISPOSABLE MOPS AND APP
• Pass — Mon Mar 19 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NOTED THE HOT WATER IN THE KIDS(GIRLS)1st FLOOR TOILET ROOM NOT ON LONG ENOUGH. MUST STAY ON FOR
• Pass — Tue Mar 07 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RIPPED AND SOILED GASKETS AROUND THE DOORS OF THE 2-DOOR REACH-IN FREEZER. INSTRUCTED TO REPLA
• Pass — Thu Feb 25 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DEBRIS ON FLOOR UNDER THE SHELVES INSIDE THE WALK-IN COOLER,UNDER THE THREE COMPAR
• Pass — Tue May 12 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PAPER TOWELS AT HAND TOWEL DISPENSOR ARE DIFFICULT TO DISPENSE. REPAIR DISPENSOR OR REPLACE. | 38. VEN
• Pass — Mon Sep 22 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REMOVE MILK CRATES AND PROVIDE ADEQUATE SHELVING FOR STORAGE.
• Pass — Tue Nov 12 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: THE WALK IN COOLER FLOORS ARE DIRTY AROUND THE SHELVING LEGS, MOVE THE RACKS AND C
• Pass — Thu May 03 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: DETAIL CLEAN,ORGANIZE BOILER ROOM,REMOVE UNNECESSARY ARTICLES DUE TO POTENTIAL PEST HARBOR
• Fail — Mon Apr 23 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 26. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED - Comments: When toilet and lavatory facilities are provided for the patrons of food establishments, such facilities shall
• Pass — Mon Apr 11 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kep

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