EMMA'S BREAKFAST AND LUNCH

Address: 5419 W NORTH AVE , CHICAGO, IL 60639, Chicago, IL

Latest Inspection: Out of Business on Apr 11, 2019

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (11 inspections)

• Out of Business — 2019-04-11 00:00:00 ()
• Pass w/ Conditions — 2017-05-11 00:00:00 () 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: PREVIOUS SERIOUS VIOLATION FROM REPORT #2049447 4/28/17 #18 NOT CORRECTED STILL FINDING EVIDENCE OF APPX. 30 OR MORE RODENT DROPPINGS ON
• No Entry — 2017-05-05 00:00:00 ()
• Fail — 2017-04-28 00:00:00 () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED EVIDENCE OF APPX. 50 OR MORE RODENT DROP
• Pass — 2016-05-26 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE FOLLOWING NOT CLEAN SLICER,COFFEE MACHINE ABOVE COFFEE BASKET, INSTRUCTED TO CLEAN AND SANI
• Pass — 2015-06-29 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOUND FLOORS NOT CLEAN BEHIND AND UNDER EQUIPMENT. MUST CLEAN AND SANITIZE. | 41.
• Pass — 2014-11-26 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REMOVE PAPER FROM LOWER SHELF OF PREP TABLE & RUST FROM SAME. | 33. FOOD AND NON-FOOD CONTACT EQUI
• Pass — 2014-06-30 00:00:00 () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Inspector Comments: Inspector Comments: MUST INVERT MULTIUSE UTENSILS ON SHELV
• Pass w/ Conditions — 2014-06-27 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Inspector Comments: MUST LABEL AND DATE ALL COOKED FOODS IN COOLERS.MUST LABEL BULK FOOD STORAGE CONTAI
• Pass w/ Conditions — 2014-06-24 00:00:00 () 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED IMPROPER TEMPERATURE OF 2- DOOR REACH IN COOLER AT 49.5F AND 2- DOOR PREP COOLER AT 52.6F.WITH POTENTIALLY HAZARDOUS COOKED FOODS STOR
• Pass — 2013-10-29 00:00:00 () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN BASEMENT FLOOR, REMOVE ALL TRASH AND DEBRI, | 38. VENTILATION: ROOMS AN

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