EL MIRADOR RESTAURANT
Address: 5340 W DIVERSEY AVE, CHICAGO, IL 60639, Chicago, IL
Latest Inspection: Pass on Jan 26, 2026
Facility Details
- Facility Type: Restaurant
- Risk: Risk 1 (High)
- Status: Independent
Inspection History (11 inspections)
- Pass — Mon Jan 26 2026 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED FOOD STORED IN CONTAINERS IN ALL THE COOLERS, WALK IN COOLER AND DRY STORAGE WITHOUT PROPER LABELING OF NAME. INSTRUCTED TO PERSON IN
- Pass w/ Conditions — Fri Feb 07 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED TCS FOODS HELD AT IMPROPER INTERNAL TEMPERATURES IN PREP COLD HOLDING UNIT, SUCH AS 20LBS OF COOKED BEANS MIXED WITH CHEESE AT 45.7F-55.2F. MA
- Pass w/ Conditions — Wed Feb 07 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HANDWASHING SIGNAGE AT THE RESTROOM HANDWASHING SINKS. MUST PROVIDE HANDWASHING SIGNAGE AT ALL HANDWASHING SINKS.
- Pass — Thu Jan 05 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED BULK FOOD CONTAINERS WITHOUT A LABEL. INSTRUCTED TO PROVIDE COMMON NAME ON FOOD CONTAINER TO PROPERLY IDENTIFY ITEMS. | 49. NON-FOOD/
- Pass w/ Conditions — Thu Jan 27 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HANDWASHING SIGNAGE AT THE RESTROOM HANDWASHING SINKS. MUST PROVIDE HANDWASHING SIGNAGE AT ALL HANDWASHING SINKS. |
- Pass — Mon Aug 26 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: CLEAN THE VENTILATION HOOD AND FILTERS.
- Pass w/ Conditions — Tue Jun 25 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVI
- Pass — Fri Aug 18 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Inspector Comments: MUST ELIMINATE GROCERY BAGS USED FOR FOOD STORAGE AND PROVIDE FOOD GRADE BAGS. | 35
- Fail — Fri Aug 11 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED TOXIC ITEMS BEING IMPROPERLY USED.OBSERV
- Pass — Fri Nov 04 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE REAR BOX FREEZER EXCESSIVE ICE, INSTRUCTED TO DEFROST AND CLEAN.
- Pass — Tue May 24 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED THE WALLS OPEN IN THE TWO RESTROOMS, REAR DINING BEHIND TH
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