EL MAYA

Address: 1522-1526 W MONTROSE AVE , CHICAGO, IL 60613, Chicago, IL

Latest Inspection: Out of Business on Oct 19, 2018

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (14 inspections)

• Out of Business — 2018-10-19 00:00:00 ()
• Pass — 2017-08-24 00:00:00 () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: FOUND TOP OF REFRIGERATOR NOT CLEAN. MUST CLEAN AND SANITIZE. | 34. FLOORS: CONSTRUCTED PER CODE, CLEANE
• No Entry — 2017-05-24 00:00:00 ()
• Pass — 2016-12-01 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST INSTALL SPLASH GUARDS BETWEEN EXPOSED HAND WASHING SINK AND 3-COMPARTMENT SINK IN FRONT BAR AREA.
• Pass — 2016-02-25 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RUSTY FOOD STORAGE SHELVING IN KITCHEN FOOD PREPARATION AREA. MUST REPAINT OR REPLACE. | 41. P
• No Entry — 2016-02-11 00:00:00 ()
• Pass — 2015-05-29 00:00:00 () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED ACCUMULATED ICE BUILD UP ON UPPER PORTION OF 3-DOOR PREP AREA REACH IN COOLER. INSTRUCTED MANA
• No Entry — 2015-05-11 00:00:00 ()
• Pass — 2014-07-22 00:00:00 () 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: INVERT CLEAN DISHES ON THE STORAGE RACK TO PREVENT POTENTIAL CONTAMINATION ON
• Pass — 2013-11-13 00:00:00 () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: CONSUMER ADVISORY NOT POSTED. PROVIDED MANAGER WITH CONSUMER ADVISORY AND MUST POST IN PUBLIC VIEW. | 3
• No Entry — 2013-09-05 00:00:00 ()
• Pass — 2012-12-10 00:00:00 () 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: UNUSED SMALL DISH MACHINE MUST BE REMOVED FROM PREMISES.
• Fail — 2012-12-07 00:00:00 () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: CHEMICAL DISH MACHINE NOT PROPERLY DISPENSING CHLORINE SANITIZER AT THIS TIME. 0PPM
• No Entry — 2012-12-05 00:00:00 ()

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