EL CABRITO

Address: 1659 W 47TH ST, CHICAGO, IL 60609, Chicago, IL

Latest Inspection: Pass on May 12, 2025

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (14 inspections)

• Pass — Mon May 12 2025 00:00:00 GMT+0000 (Coordinated Universal Time) () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED SIDE EXIT DOOR WITH AT LEAST 1/4TH INCH GAP BETWEEN DOOR AND FLOOR. INSTRUCTED TO PROVIDE RODENT PROOF DOOR TO PREVENT PEST ENTRY. | 53
• Pass w/ Conditions — Wed Apr 03 2024 00:00:00 GMT+0000 (Coordinated Universal Time) () 40. PERSONAL CLEANLINESS - Comments: OBSERVED THAT EMPLOYEES AND MANAGER WORE UNAPROVED JEWELRY ON THGAIR HANDS WHILE WORKING WITH FOOD. | 40. PERSONAL CLEANLINESS - Comments: 2-302.11 OBSERVED THAT E
• Pass — Mon Apr 10 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12- NOTED NO LABEL FOR SUGAR BULK STORAGE CONTAINER. INSTRUCTED PERSON IN CHARGE ALL BULK AND WORKING FOOD INGREDIENT CONTAINERS MUST BE
• Fail — Mon Apr 03 2023 00:00:00 GMT+0000 (Coordinated Universal Time) () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MISSING HAND WASH SIGNAGE AT REAR PREP AREA SINK AND WOMENS RESTROOM. INSTRUCTED MANAGER TO INSTALL AND MAINTAIN. | 37. FOO
• Pass — Fri Jul 08 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FOUND NO BACKFLOW DEVICE AT UTILITY SINK AS REQUIRED; INSTRUCTED TO INSTALL. | 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments
• Fail — Fri Jul 01 2022 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; INSTRUCTED TO PROVIDE. INSTRUCTED THE P
• Pass w/ Conditions — Fri Apr 02 2021 00:00:00 GMT+0000 (Coordinated Universal Time) () 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PIC DOESN'T HAVE A FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINATIN.(PRIORITY FOUNDATION 7-38-012) | 2. CITY OF
• Pass — Mon Feb 10 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED SOILED WIPING CLOTHS STORED IMPROPERLY. INSTRUCTED TO STORE IN SANITIZING SOLUTION AND MAINTAIN | 53. TOILET FACILITIES: PROPERLY CONSTRU
• Pass w/ Conditions — Fri Apr 19 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINT
• Pass — Thu Jun 29 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: LABEL ALL BULK CONTAINERS IN BEVERAGE AREA. | 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, F
• Pass w/ Conditions — Thu Dec 15 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO VALID CITY OF CHICAGO CERTIFIED MANAGER ON PREMISIS FROM 8:45 AM TO 10:20AM WHEN POTENTIAL
• Fail — Thu Dec 08 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: NOTED 40 RAT DROPPINGS ALONG THE EAST WALL IN B
• Pass — Thu May 12 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: CLEAN FLOOR AT REAR PREP AREA OF FOOD SPILLS. | 35. WALLS, CEILINGS, ATTACHED EQUI
• Pass — Tue Dec 15 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS DIRTY ALONG THE WALL BASE AND IN CORNERS BEHIND EQUIPMENT AND SHELVING. MUS

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