EDDY'S FOOD MART

Address: 3661 W OGDEN AVE, CHICAGO, IL 60623, Chicago, IL

Latest Inspection: Pass on Jun 22, 2026

Facility Details

• Facility Type: Grocery Store
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (23 inspections)

• Pass — 2026-06-22 00:00:00 (Complaint Re-Inspection) 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-305.11 OBSERVED FOOD ITEMS STORED ON FLOOR BEHIND FRONT COUNTER AND IN REAR PREP AREA. INSTRUCTED MANAGER TO ELEVA
• Fail — 2026-06-15 00:00:00 (Short Form Complaint) 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON
• Pass w/ Conditions — 2026-06-01 00:00:00 (Canvass) 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON
• Pass — 2025-07-25 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15 OBSERVED REAR AND FRONT REAR EXTERIOR DOOR NOT TIGHT FITTING WITH SPACE AROUND FRAME OF REAR DOOR AND 1/4IN GAP AT BOTTOM OF FRONT ENTR
• Fail — 2025-07-18 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED REAR AND FRONT REAR EXTERIOR DOOR NOT TIGHT FITTING WITH SPACE AROUND FRAME OF REAR DOOR AND 1/4IN GAP AT BOTTOM OF FRONT ENTRY DOOR. I
• Pass — 2024-12-12 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.11 REFRIGERATOR'S DOOR DOOR HELD CLOSED WITH TAPE. INSTD TO REPLACE DOOR AND MAINTAIN. | 55. PHY
• Pass — 2023-12-15 00:00:00 () 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED TORN GASKET IN THE 2 DOOR COOLER IN PREP AREA. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN |
• Fail — 2023-12-08 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED EXPOSED HAND WASHING SINK IN PREP/DISH AREA RENDERED INACCESSIBLE BY POTS AND CONTAINER BEING PLACED INSIDE IT. INS
• Pass — 2023-10-06 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED BULK CONTAINERS IN PREP AREA NOT LABELED. INSTRUCTED MANAGER TO LABEL BULK CONTAINERS WITH COMMON NAME | 54. GARBAGE & REFUSE PROPERL
• Fail — 2023-09-29 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED BULK CONTAINERS IN PREP AREA NOT LABELED. INSTRUCTED MANAGER TO LABEL BULK CONTAINERS WITH COMMON NAME | 38. INSECTS, RODENTS, & ANIM
• Pass w/ Conditions — 2023-03-22 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND SOAP AVAILABLE AT HANDSINK IN PREP/DISWASHING AREA. INSTRUCTED TO PROVIDE HANDSOAP AT ALL TIMES. (CORRECTED
• Pass — 2022-03-21 00:00:00 () 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED BULK STORAGE CONTAINERS WITH NO COMMON NAME WRITTEN ON CONTAINER; INSTRUCTED TO LABEL CONTAINERS. | 47. FOOD & NON-FOOD CONTACT SURFA
• Pass w/ Conditions — 2021-06-08 00:00:00 () 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED TCS FOODS HELD AT IMPROPER INTERNAL TEMPERATURES IN THE FRONT PREP COLD HOLDING UNIT, SUCH AS , 19LBS OF CHICKEN BREAST AT 53.5F AT $45, SLICE
• No Entry — 2021-05-28 00:00:00 ()
• Pass — 2020-10-28 00:00:00 () 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WALK IN COOLER (BROKEN AND NOT IN USE) USED AS A STORAGE AREA WITH EXCESSIVE ITEMS STORED THROUGHOUT, BROKEN EQUIPMENT, FILLE
• Fail — 2020-10-21 00:00:00 () 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING TIME OF INSPECTION WHILE PREPARING AND SERVING TIME/TEMPERATURE CON
• Pass — 2019-06-18 00:00:00 () 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 1/4 IN GAP AT THE FRONT ENTRANCE. INSTRUCTED THAT DOORS SHOULD BE TIGHT FITTING TO PREVENT PEST HARBORAGE. | 55. PHYSICAL FACILITIES
• Fail — 2019-06-14 00:00:00 () 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED THE HAND SINK IN THE REAR KITCHEN AREA NOT REACHING MINIMUM TEMPERATURE OF 100 DEGREE F. INSTRUCTED THAT THE HAND S
• No Entry — 2019-05-21 00:00:00 ()
• Pass w/ Conditions — 2018-11-28 00:00:00 () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: Inspector Comments: OBSERVED NO EMPLOYEES HEALTH POLICY PROCEDURE.MUST PROVIDE AND MAINTAIN

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