EAT FIRST RESTAURANT INC

Address: 3337 W BELMONT AVE , CHICAGO, IL 60618, Chicago, IL

Latest Inspection: Out of Business on Sep 16, 2020

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (20 inspections)

• Out of Business — Wed Sep 16 2020 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass w/ Conditions — Tue Sep 08 2020 00:00:00 GMT+0000 (Coordinated Universal Time) () 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED SUPPLIES MISSING FROM VOMIT AND DIARRHEA CLEAN UP KIT. INSTRUCTED MANAGER TO PROVIDE ALL NECESSARY SUPPLIES AS OUTLIN
• Pass w/ Conditions — Tue Oct 08 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AN EMPLOYEE HEALTH P
• Pass w/ Conditions — Wed Aug 14 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AN EMPLOYEE HEALTH P
• Fail — Wed Aug 07 2019 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AN EMPLOYEE HEALTH P
• Pass — Tue Jun 05 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED MEAT, POTSTICKERS, AND WON-TONS STORED DIRECTLY IN GROCERY BAGS INSIDE OF THE WALK-IN COOLER.
• Fail — Tue May 29 2018 00:00:00 GMT+0000 (Coordinated Universal Time) () 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OUTSIDE GARBAGE/GREASE AREA NOT MAINTAINED: OBSERVED HEAVY GREASE ACCUMULATION ON THE EXTERIO
• Pass — Thu Nov 16 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED ONE MISSING STOPPER FOR 3-COMPARTMENT SINK. MUST PROVIDE ADDITIONAL STOPPER FOR 3-COMPARTMENT
• Pass — Tue Jan 31 2017 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Tue Jan 24 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: THE FOLLOWING PREVIOUS MINOR VIOLATIONS FROM REPORT #1931497 DATED ON 05/24/16 HAVE NOT BEEN CORRECTED-#30 MUST PROPERLY DATE AND LABEL A
• Pass w/ Conditions — Tue May 24 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOUND FOOD NOT PROTECTED DURING STORAGE AT THIS TIME. DURING INSPECTION FOUND RAW CHICKEN IMPROPERLY ST
• Pass — Wed Nov 05 2014 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Wed Oct 29 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: CONTINUED NON COMPLIANCE ON PREVIOUS ORDER ISSUED: 01/16/2014 FOR VIOLATION LISTED BELOW, FROM REPORT NUMBER 1395517, 32 MUST REPAIR
• Pass — Thu Jan 16 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAIR LEAKING CONDENSATION FROM WALK-IN COOLER, RESTRICT USING CARRYOUT BAGS FOR FOOD STORAGE, MU
• Fail — Thu Jan 09 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: CONTINUED NON COMPLIANCE ON PREVIOUS ORDERS ISSUED: 02/14/2013 FOR VIOLATIONS LISTED BELOW, FROM REPORT NUMBER 1188516, 30 MUST PROVI
• Pass w/ Conditions — Thu Feb 14 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: POOR HYGIENIC PRACTICES. OBSERVED FEMALE EMPLOYEE IN THE FRONT COUNTER DOING THE CASHIER
• Pass — Tue Jun 26 2012 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Tue Jun 26 2012 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Mon Jun 18 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES; FOUND ABOUT 5 LBS
• Pass w/ Conditions — Wed Apr 06 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: All cold food shall be stored at a temperature of 40F or less. POTENTIALLY HA

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