EAT A PITA

Address: 3155 N HALSTED ST , CHICAGO, IL 60657, Chicago, IL

Latest Inspection: Out of Business on Jan 14, 2019

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (9 inspections)

• Out of Business — Mon Jan 14 2019 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Thu May 04 2017 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED A PLASTIC WRAPPED SECTION OF CARBOARD BEING USED AS A LINER ON TOP OF THE GREASE TRAP. MUST RE
• Pass — Wed May 04 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: ALL HOLES IN THE CEILING THROUGHOUT THE BASEMENT WASHROOM, MUST PR
• Fail — Tue Apr 26 2016 00:00:00 GMT+0000 (Coordinated Universal Time) () 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED POOR HYGIENIC PRACTICES. COOKS USING BARE HANDS WITH READY TO EAT BUNS AND SAND
• Pass — Thu Jul 23 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: FOUND PRE PACKAGED DESSERTS FOR GRAB AND GO WITHOUT LABELS. INSTRUCTED FACILITY TO LABEL WITH NAME, DAT
• Fail — Wed Jul 15 2015 00:00:00 GMT+0000 (Coordinated Universal Time) () 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND 4 POUNDS OF CHICKEN IN THE HOT HOLDING CABINET AT 118.6F. FACILITY STATES
• Pass w/ Conditions — Tue Nov 25 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING
• Pass — Tue Jan 14 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL AND DATE ALL PREPARED FOODS INSIDE COOLERS. MUST LABEL BULK FOOD STORAGE CONTAINERS IN BASEM
• Pass — Wed May 29 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: FOUND FOOD CONTAINERS NOT STORED PROPERLY.(MUST STORE INVERTED) | 30. FOOD IN ORIGINAL CONTAINER, PROPE

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