E & B RESTAURANT

Address: 1316 W 111TH ST , CHICAGO, IL 60643, Chicago, IL

Latest Inspection: Out of Business on Nov 19, 2015

Facility Details

• Facility Type: Restaurant
• Risk: Risk 1 (High)
• Status: Independent

Inspection History (8 inspections)

• Out of Business — Thu Nov 19 2015 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• No Entry — Wed Feb 25 2015 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Pass — Fri Mar 07 2014 00:00:00 GMT+0000 (Coordinated Universal Time) ()
• Fail — Thu Feb 27 2014 00:00:00 GMT+0000 (Coordinated Universal Time) () 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: OBSERVED DISHES INSIDE LOW TEMP DISH MACHINE UPON INSPECTION,BEING USED.DISH MACHIN
• Pass — Mon Apr 08 2013 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NEED TO CLEAN THE INTERIOR OF THE OVEN, FRYER DOORS AND FLAT GRILL DRIP TRAY. CLEAN EXTERIOR OF FRYERS,
• Pass — Thu May 31 2012 00:00:00 GMT+0000 (Coordinated Universal Time) () 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl
• Pass — Fri Aug 26 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an
• Pass w/ Conditions — Mon May 16 2011 00:00:00 GMT+0000 (Coordinated Universal Time) () 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: All dishwashing machines must be of a type that complies with all requirements of t

Additional city records (311 complaints, building violations) available via API.

Machine-readable JSON data